They're huge and for 5 bucks they're hard to beat. The only problem is getting your hands on one. There never seems to be any ready when I'm there and if there is some ready it's like black Friday. Everybody's climbing over each other to get one like a mindless zombies. Good chicken though.

Great chicken. My granddaughter loves when I buy this chicken. She says it is great. But, I have to be honest with you. Buster, our cat, is usually the first one begging for it. He devours it. Yes, we have to share it with him too. He is spoiled rotten.

My favorite cheater meal is on Rotisserie chicken away. I pick up a Rotisserie chicken and pick the meat and skin off of the bone, placing it onto a stock pot with six quarts of water. I add a tablespoon of chicken base and about a tablespoon of salt, pepper and garlic seasoning and a half teaspoon of celery salt, then cook at a low boil for two hours. I then remove the skin, any bones that might have missed detection and any otjer unsavory looking stock. Add a package of frozen dunplings, reduce to low and cook for 30 minutes. Your mama would be proud of this meal

I was so excited on making a salad and my husband saw the chicken and cut off a puece of leg . The leg was raw . Squirting blood and very pink . I just threw it away and now I will pass . This is like the 3rd time it happens. Thank You , but I will not be buying rotisserie chicken from Sam's any more.

I bought 2 of these to make chicken salad for my boys birthday party but we could not serve it because the chicken was rotten. Im not posting this to put Sam’s Club down in any way because I honestly I love shopping there and will still continue to shop there! I’m just wanting people to be aware! I’m sure it wasn’t done on purpose but honestly I’m not sure how the person cooking it didn’t notice something was wrong with it. It was unfortunate to have to throw them both away I did get credit for the purchase but I hate to think what would have happened if my family would have eaten it. My advice just make sure you check the whole chicken before eating. It didn’t have a bad smell when we opened container so of course we couldn’t rely on that part but once you see the insides of the chicken is when we knew something was wrong.

The rotisserie chicken was undercooked. I had to put it in the oven to finish cooking it. I was not pleased with that as I was trying to avoid cooking that day; I have bought chicken at Sam's before but this time I picked a WRONG one. Not sure if l'll be buying another one anytime soon.

Sam’s is adding a seasoning on the chicken that does not taste good! Why can’t Sam’s just use salt and pepper and let the customer add the seasonings they like rather then the customers don’t buy the chicken because you are changing the flavor of the chicken to what someone at the store likes.

I always buy the chicken. But this time it was raw on bottom, dark meat. All four were way undercooked. I know sometimes they are pink but I threw mine away. My daughter cook hers in the oven but the white meat dried out by the time the dark meat cooked. My other daughter with two of the four chickens did not risk it with her kids and when she saw how raw they were she threw them out. It was like they did not turn while roasting. I think you need to check your ovens.

Sams Rotisserie Chicken was RED RAW!! I Drove 1 hr to Sam’s to return, my purchased raw chicken to manager Justin. I suggest they have their rotisserie chicken machine recalibrated, also seemed as machine was leaking water at base. Justine promptly addressed my concern and gave a 15 gift card for gas.

Normally this chicken is great! This last time I purchased Sam's chicken, I took it out and it was growing stuff! Apparently, nobody checked over the quality. I believe it was feathers that were not plucked completly. Insides left. Do your job. Check, please.I took a photo in hopes of a refund next time I am in the club. Cereal for dinner it was!