Pick your petals.
Choose flowers that take longer to wilt, like Hydrangeas, Orchids and Lilies.
Order two days ahead.
Schedule your delivery to get your flowers about 48 hours
before your event.
Cut at 45°.
Trim your stems with floral shears and recut every two days.
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Nourish to flourish.
Sprinkle food in water before placing your flowers. Add more every two days, with fresh water.
Store in buckets.
Keep stems in filtered, lukewarm water until ready to arrange.
Change every two days.
Once in your vase of choice, keep
your flowers out of direct sunlight and away from vents.