I was apprehensive because of the price and had a feeling it would not be worth it. But, this turkey exceeded my expectations for sure. Definitely worth trying!

This turkey is not smoked. It is injected with smoke flavored chemicals. The meat was mushy, the skin was like plastic, and it was extremely greasy and salty. It was not cleaned well and there were also intestinal/glandular parts left inside. I don't know if I will ever get the smell it left behind out of my house. Very disappointing.

You should have seen the looks on my young adult children's faces when they saw how beautiful the turkey was! You see, I was never taught how to make a whole turkey. My family always only made turkey breasts. This was the first time they've ever seen me pull a whole turkey out of the oven. They were beside themselves! The turkey was delicious!! Absolutely perfect! My son already asked for me to make another one like this at Christmas. Please continue selling these annually at Thanksgiving and Christmas. Oh, and please never tell my children it was pre-made 😉🤣

I usually brine a turkey and cook it in the oven and this year in impulse we tried this smoked turkey and it was VERY good turned out juicy and very tasty the skin crisped up nice I was pleasantly surprised I'm not going to say I'll never brine a bird myself again but I'll definitely buy these again

Thanksgiving '24 -- I thought I would save some work this year, and try this Vacuum Packed refrigerated Smoked Turkey. it was "OK", but I won't do it again! The bright side is that it was just my wife and I this year, so i didn't embarrass myself! I only cooked 1/2 and threw the other 1/2 away.

These are very good, but they taste more like smoked ham than Turkey. I have purchased them for years and decided against it this year even though their good their just too expensive and I wasn't paying those prices this this year on one piece of meat for that price you can have a Turkey, roast and a ham at Walmart and feed even more people.

I overheard a family talking about how great this turkey was last Thanksgiving- so we talked with them... I am so glad we did- it was EXCEPTIONAL -one of our best ever and so easy (pre-cooked) and just bring it up to temp.. so it made prep a lot easier!!! GREAT TURKEY!!

We were actually looking for the Butterball smoked turkey breast that we always see in the grocery store, but didn't find it. Instead we saw the whole smoked turkey and thought "why not?". Absolutely exceeded our expectations! We got a 13 pound bird, which we defrosted in the fridge and cooked for a mere 2 hours. The white meat was moist and the dark meat was so delicious. Usually we make turkey soup from leftovers, but there is no way we will have any meat left for it this year, because we can't stop eating all the left over turkey. This is going to be our new Thanksgiving tradition!

I was a little hesitant to buy a fully cooked turkey because I thought it might dry out during the reheating process. I was so wrong!! This was the best turkey that I've ever had, and that includes fried turkey. You definitely need a meat thermometer because the inside has the classic smoked pink tinge, so it could be deceiving without the actual temp of the inside of the meat. I needed to loosely cover with foil to prevent burning the top about halfway through. I also buttered every 30 minutes. It was so flavorful, so moist, and I highly recommend it! This may become a staple for the holidays for my family from here on out!!

We purchased a 15# for thanksgiving. It was very easy prep, 2.5 hours cook time at 350 with just a box of Swanson chicken broth poured into the roast pan with the turkey, cover with foil for the last hour and you will have great flavor, and not dry. Highly recommend!