Best Smoked Turkey I’ve had. I hope Sam’s keeps stocking this during the holidays. Big hit with the family and we fed twenty three with it and one ham. So easy on my wife, she didn’t have to spend two days cooking. I cut it up the day befor and served it cold with hot gravy.

I've purchased smoked turkeys from well known smokehouses, and they are delicious. This smoked turkey from Sam's is absolutely as delicious as some that I have tried, but is a third the cost. This is a winning product. This makes a showstopping holiday meal centerpiece, and it is dead easy to prepare. The leftovers are fantastic, too. Don't waste the carcass, you can make superior broth from it for bean soups.

I had been wanting to try a smoked Turkey for a couple of years now. Im glad that I finally pulled the trigger and purchased one at Sams. The Members Mark smoked Turkey was excellent with good smoke flavor. Ours came out done to perfection, moist and flavorfull.

This MM Hickory Smoked Turkey is so tender, moist, and flavorful, that I refuse to buy any other turkey for my holiday meals. It is delicately smoked, so that it preserves the subtle turkey flavor without overpowering it. Preparation is a breeze, because the bird is already fully cooked. All it takes is heating-up in the oven for a couple of hours, depending on the number of pounds it weighs. I have served these turkeys on at least four different occasions, and each time I have received many compliments. They are my go-to turkey, and are consistently excellent in quality.

I have purchased these for the past couple of years and can tell you that there is not a better smoked turkey available for the money! They are moist and have a good smoked flavor!

Sams please have this turkey again. Not only did it only take 2 hours to heat the smoked taste was delicious. We will be buying this again if it’s available. It cut our cooking time in half leaving time to relax with family.

I want another one! So tender and delicious and very easy to heat up. I heated up in a turkey roasting bag @ 275 degrees approximately 4 or 5 hours. Great choice.

This turkey is awesome! I buy them everytime they get them in stock. Yes, I really enjoy turkey and do not believe it is just for holidays! I always inject a little melted butter under the skin to add moisture. Also be sure to let it rest for about 10-20 minutes when it comes out for it to suck up the juices from the pan. It helps(with any bird cooking) to make it moist and to cut easier. The only thing, and this has been most of the time, is watch out for the deepest parts. Usually where the the thigh connects to the body. It can be still a little too red. If you go just a little longer (10-15 minutes) longer than the recommended time it is fine. Even when you forget it is usually only right at that joint itself and has no effect on the rest of the bird. I have put the effected part in the microwave for 5 minutes and it is fine.

When the 8 turkeys meant to go to my employees were delivered, they were dumped literally without a box on the floor of my condo building lobby. No notification. There were some that were “ballooning. Had to throw them all away. 4-500 dollars worth. Never ordering groceries again.

Oh, my goodness! This was horrable!! Do not buy!! It was infused with SALT & LIQUID SMOKE down to the bone. Just way too many preservatives in one small turkey. We threw the turkey in the garbage. Will never buy again