I bought 2 rotisserie chickens yesterday and the were under cooked. The last couple of times I have purchased a rotisserie chicken it’s been under cooked. The top of the breast looks done but when you cut off a couple of slices it bloody and pink. The wings look over cooked but the rest is uncooked.

Ive never been a fan of rotisserie chicken but my daughter in law recommened this so we tried it. It is terriffic ! Especially if you get it right off of the roasting rack. It keeps a long time when properly refrigerated. Makes the best chicken and rice you could ever want. And at just over $5 its a bargain than cant be beat !

Compared to the rotisserie chicken sold at Publix and Ingles, they don’t compare to the size, taste and price of Sam’s rotisserie chicken. I use them for chicken salad, chicken pot pie, or just to slice and eat with a meal. They are juicy and tender, my only complaint that’s not a deal breaker. I some times have to cook the chicken longer, because it’s not completely done.

I have taken home the rotisserie chicken from other supermarkets and was hesitant because they are sort of dry or not so special. But not at my Sam's! These are so juicy and delicious. I reheat in the microwave and it is still so juicy and seasoned perfectly. I try to pick one up weekly. Must have

I have been going to this Sam's since the day they opened, and I have never bought a rotisserie chicken that was done all the way through. why are all of the rotisserie chickens from the Sam's in Pooler, GA not cooked through and always bloody near the bones? We buy at least one a week, because they are flavorful and we cut them up and use them in everything, but not until we finish cooking the in the air fryer. Like I said, for years we have been doing this (since the store opened) and we have yet to bring home a rotisserie chicken from Sam's that is cooked through. The are always bloody near the bones.

Of course you gotta pick up a chicken when you are in Sams. They aren't ever dry, are seasoned well and are tasty. My dogs like them too. Pick up an Asian salad in the salad section and shred the chicken and you have a great Chinese chicken salad for a cheap meal after all that shopping.

Great value, the chicken is tender and decent enough flavor. Every bird I've purchased has not been cooked long enough for my liking. They've not been raw, but look like they reached about 140° at most so I always put what I'm eating in the air fryer for several minutes first.

This is the best deal Sam's Club's can offer. Our family loves it. All you have to do is add a side dish and dinners ready. It's perfect for the busy family that has little time to cook. It's cheaper than buying a whole raw chicken that has to be seasoned and cooked. If it's looks too small, overdone or underdone, don't buy it. I highly recommend buying one.

We ordered this Chicken 4 times, and each time it was not delivered as advertised, but I was charged anyway!! I had to waste hours with their customer service, which is in the Philippines, with lousy telephone connections, and difficult to hear and understand, to finally get a refund!!! And I'm tempted to order again, but never again!!!

Bought on April 21st curbside pickup. The chicken was burnt; Skin was black and charred. Too far to return so it was trashed. I pay extra for my membership for free curbside pickup for health reasons. Sams needs to get pickers that care it was easy to see it was burnt. Un like the sushi that looked good but was sour. Do I need to try and stand by my car and look at everything as the load it?