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Customer reviews for Member's Mark USDA Choice Angus Beef Boneless Ribeye Steak, priced per pound for
Member's Mark USDA Choice Angus Beef Boneless Ribeye Steak, priced per pound
4.6 out of 5 stars
stars
6,714 ratings1,251 reviews
  1. 5 stars78% (5,210)
  2. 4 stars11% (718)
  3. 3 stars5% (369)
  4. 2 stars3% (182)
  5. 1 star4% (235)

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Showing 541-550 of 1,251 reviews
Feb 12, 2026
NICK
3 out of 5 stars review

What? No more Ribeye 3 packs?

This ribeye is always a tasty cut of meat but recently Sam's Club in Mansfield TX has stopped packing 3 steaks in a pack which is my "go to" pack for 3 people. Now it seems I can only buy 2 steaks in a pack. Please bring back the 3 pack!

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Jul 15, 2023
venil8r
1 out of 5 stars review

Verified Purchase

Sam's Club delivery driver ate well that night.

full pack of steak was missing from delivery when Sam's Club was called they believe the delivery driver took the steak for himself. Sam's Club refunded me $8 for a $50 pack of steak.

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Dec 26, 2025
RICHARD
2 out of 5 stars review

Get a new buyer

I have purchased your relay steak by the slab of choice and prime the choice had the texture of select and prime was a little short on the best of choice long ago Sam's has excellent meet whoever is buying the beat now needs to get a different job

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Jul 7, 2015
Grillerdad
5 out of 5 stars review

Great Steaks

These were the best steaks I purchased anywhere. Had them cut to 3/4 inch since several people wanted them medium well to well done. The staff were very helpful and we were well pleased.

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May 19, 2024
Hiccups
3 out of 5 stars review

Inflation - cost more - lower quality

Sam's ribeye meat quality is inversely proportional to the price. These steaks were full of gristle. Just too much to pay for mediocre meat. Sam's is not alone in the quality inversion.

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May 27, 2012
Okiebug
5 out of 5 stars review

Best Choice I've found

Bought these several times and they're always perfect! Fat marbling is excellent and the cooked meat is very tender. I use garlic powder and Durkee's Chicken and Rib Rub...Usually cooked @ 250f for about an hour, then pan seared in butter. Yummy!

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Feb 14, 2026
WILLIAM
3 out of 5 stars review

Tough and chewy

These were very tough for angus ribeye. Grilled to medium rare but too chewy. My wife didn't even finish hers because she got tired of chewing. I won't get these again at Sam's club.

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Jan 3, 2025
BlueMichigan
1 out of 5 stars review

Verified Purchase

Old Meat

The meat was brown on the underside and quickly turned bad on the very first day I received it. I was too busy caring for a family member to address it in person.

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Nov 30, 2025
Glenn
2 out of 5 stars review

For a choice selection of meat, I was not expecting it to be tough. It looked like a prime cut, but could not chew a 4th of it. I will definitely try something different next time

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Jan 7, 2025
Disappointed
1 out of 5 stars review

Verified Purchase

Custom ordered Ribeyes —big disappointment

I ordered these ribeyes the week before Christmas and asked that they be 3/4” thick, well trimmed and fat marbled throughout. They were cut correctly and well trimmed, but had big hunks (3” of fat in the middle). Very disappointed!

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