I won't be buying my steaks from Sam's again. To me, rib eye is one of the most flavorful of steaks and I didn't find that to be the case with the ones I bought at Sam's. I wasn't impressed.

If you want tenderness and flavor look no farther . Get your ribeyes in Sam's meat market. I saw another shopper filling her basket with these ribeyes and copied her. It toke no special rub or sauce. They were great.

Ribeye steak is my favorite usually but these were flavorless and tough. I may need to find another place to get my meats. I had leftovers that I ended up throwing away as they were so bad.

I know what makes a good steak is how you season it and cook it. We sous vide and get a delicious steak every time thats always tender and flavorful.

Great meat but cut a bit too thin. The quality of the meat is outstanding and the price is unbeatable. Unfortunately the meat is cut too thin for 5 stars.

I love these steaks, I get them often, maybe more than I should, but they are awesome and have great taste and size. I think that packages of two or four would be better, but I do understand having three also (I get an extra one for me…lol)

Perfect with a nice dry rub-try Kinders from Sam’s. I sear for 2 minutes per side in avocado oil (from Sam’s) then my husband grills for a couple minutes on each side. Tender and flavorful.

I have been buying this for many years. You can't find a better steak at that price. Every now and then I get one that is like shoe leather, but most of the time they are tender and full of juice

These are very good and consistent. I gave up on butcher shops years ago because one time it is good next time not so much. Price is usually much higher.

Although this was a bit expensive, every once in a while, I think we all deserve to spoil ourselves. This steak was thick and had great marbling. The meat was savory and easy to cut and chew. It was worth the price!