Filets were full of bones.

High quality and delish!!

After cooked found tons of worms. Was absolutely disgusting .

Maybe the best way to get real wild caught Salmon that truly has all the Omega 3 benefits. Freezing on the boat keeps it fresh until ready to cook. Just pull a portion from the freezer the night before and keep in the fridge until ready to cook. A little Olive Oil, black Pepper, Sea Salt & Garlic then grill on a Ninja Woodfire Pro flat plate for 8 or 9 minutes, smoke optional, and you will be extremely pleased. Oh yeah, one benefit of freezing is that it kills parasites. 🤔

I was buying the fresh wild caught salmon in the meat department but it was not always available. I decided to try the frozen wild caught salmon and it taste better and it is nice that it is individually wrapped and single packages and it’s always fresh

The salmon seemed fresher than others I've tried with skin on and none of the usual cover up the taste seasoning. I cooked it like fresh salmon and it was quite good. However, with cooking it seemed to dry out faster than fresh salmon,

Love this wild caught salmon i add lemon pepper and olive oil and bake in air fryer for 15 minutes at 400 degrees. Make a salad and enjoy. Its the best and so easy. And a great price at Sam's Club

Salmon tasted great until I lost my appetite when I saw a tape worm. Thankfully it was cooked properly, so it was dead but still unpleasant.

Delicious, beautiful salmon. Thick hearty, gorgeous pieces, absolutely delicious. Fry in a combination of olive oil and butter and enjoy. No spices necessary. The flavor is superb, some of the best I've had.

This salmon is delicious. We like that it is not pre-seasoned. After my husband does the seasoning, we have a lower sodium, high quality salmon dish to enjoy!