The wild caught Alaskan sockeye salmon is the best quality frozen fish with The least amount of contaminants.

The salmon quality isn’t good compare to similar products of competitors

Great salmon, tastes so fresh and great

Excellent Product and Price

Have bought this before and like the individual wrapping. Price used to be better but as with everything going up..it is all up to the corporations.

Fish was mushy, broken, and smelled very fishy.

If cooked correctly is very tasty- didn’t realize that it was skin on until I got home, don’t usually get skin on filets. Also has some bones in some pieces.

Fantastic taste and USA caught and processed which is the main reason I buy it. Most of the other fish Sam’s sells are foreign caught and processed which I don’t buy. I like that each piece is individually vacuumed sealed

This fish was fishy and mushy when thawed. Just didn't taste good. You used to carry Atlantic salmon without skin that was awesome. For some reason you no longer carry it?

Tasted freezer burned, or it was allowed to thaw while stocking and it refroze. Taste and texture of cardboard. I would rate it a half star if I could.