These are very good. Makes for a great breakfast or snack. The prices are one of the reasons I bought this product.

Check your dates. Mine were only a day away from the best by date. Two days later they were molded on the Inside.

These could use more apple chunks and filling. The pastry is wonderfully flaky. We enjoyed adding other toppings to them.

I like these. I would give them a 5 if the bakery packaged these in packs of four per container and baked them daily. With eight, the turnovers get soggy on the bottom.

So good, light crispy and fkaky. Stingy on the filling size. I dontbthink I have ever come across apple chunks. Pie filling minus the apples but pastry is good.

These are dangerously so good. They were moist and the filling was just enough. The price was reasonable. Grabbed them for an event, that I needed a desert.

Whoever developed the recipe for these turnovers deserves a raise! They are flaky with the perfect amount of sweetness. I doubt I will ever leave Sam's Club without these in my cart ever again.

I'm sure I would have enjoyed them if they were actually delivered, but I never received them with my order. Then I attempted to request a refund on the app and there's no way I could find to do that, so I was out my money!

The price is good, but the last couple of times the turnovers have been disappointing. There has been very little apple filling, the frosting has been minimal, and the pastry isn't flaky like it used to be. Something has definitely changed, and not for the better.

It seems that no one is capable of making an honest apple turnover anymore, and this is another perfect example of that fact. Don't let the 4th product picture fool you. I tried two of these, and neither one of them had a single chunk of apple in them, much less over flowing like Sam's would have you believe. It's blatantly false advertising. If you choose to try one yourself, let me save you some time. Go ahead and tear the middle out, including the folded edge, and toss it in the trash. Don't worry, you won't be throwing away any filling, just bread. What you'll have left are the two edges where the fold comes together, and it contains a slight smear of some type of apple-flavored something. Just enough to make the edges stick together, because apparently using real apple filling requires sacrificing baby unicorns. Oddly enough, despite the absence of filling, the bread is wet and soggy. Possibly from not being allowed to cool before boxing. Just terrible. Offer half the number of turnovers with actual filling for the same price, or else feed this nonsense to raccoons behind the store - if they'll eat it. If you want a decent apple turnover, I recommend Pepperidge Farms in the frozen foods section of many grocery stores. About the same price as this 8 pack of garbage, they come 4 to a box, and take about 22 minutes at 400° in the oven.