I purchased these Saturday. I figured two per meal for just two people. Wrong! These were so large I’m able to get one meal for the two of us from one steak! They are thicker than what Walmart sells so they need to be cooked slower on the grill at a lower temperature. They were absolutely delicious. I’m purchasing more, cutting them in half, and freezing two Each in the new half gallon baggies. I’m glad I made this purchase.

I buy these steaks just about every time I go to Sam’s club. Folks that are complaining about these steaks I have to believe they don’t know how to properly prepare sirloin steaks.... sirloin steaks are not as marbled as say a ribeye steak..... my family always love steak night every week!!!!

Unbelievably good quality, very tender, no bones, no nothing, only first class meat. A

It was not chewable.

The butchers in Brooksville, Fl. should be fired! Selling stew meat as prime sirloin is against the law!

Tastes good when prepared to medium-rare doneness - not exceedingly superior to other “lesser” cuts with respect to tenderness.

These steaks are a great deal for the price. They have a nice amount of fat and marbling on them, but not too much. Just enough to give a good flavour with not a lot of fat. We buy these all the time.

Too much fatty pieces on the underside of packaged meats. These were super tough with grisly fat. I don’t recommend these nor will I ever purchase them again.

The Sam's Club butchers were very helpful in recommending it to me at the sale price of less than 10 dollars a pound on that special day! Was yum-yum good!

these are tough and gamey tasting compared to the 2 along with t-bone. I would not recommend even on a budget ....hamburger is better , I guess that's why it was invented because the nonpremium cuts of beef just aren't very good.