

Member's Mark USDA Prime Beef Sirloin Steak, priced per pound
Highlights
- Boneless top sirloin with the highest USDA Prime rating
- Exceptional juiciness, tenderness, flavor and superior marbling
- Popular cut at high-end steakhouses and upscale hotels
- Hand-selected and cut from Prime grade, grain-fed cattle
Specifications
- Keep refrigerated
- Random weight
Ingredients: beef
Curbside Pickup

Sadler's Smokehouse Mesquite Beef Brisket 2 lbs. $31.94 $15.97/lb

Sadler's Smokehouse Mesquite Beef Brisket 2 lbs.
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Member's Mark USDA Choice Angus Beef Boneless Top Sirloin Steaks, priced per pound $35.89 $9.97/lb
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62364.4877 out of 5 Stars. 6236 reviews4.4877 out of 5 starsSNAP EBT eligibleAvailable for Pickup or DeliveryPickupDeliveryMember's Mark USDA Choice Angus Beef Boneless Bottom Round Steak, priced per pound $20.16 $6.38/lb
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70094.5586 out of 5 Stars. 7009 reviews4.5586 out of 5 starsSNAP EBT eligibleAvailable for Pickup or DeliveryPickupDeliveryMember’s Mark USDA Choice Angus Beef Eye of Round Steak, priced per pound $23.25 $6.74/lb
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14834.3574 out of 5 Stars. 1483 reviews4.3574 out of 5 starsSNAP EBT eligibleAvailable for Pickup or DeliveryPickupDeliveryMember’s Mark USDA Choice Angus Beef Boneless Chuck Roast, priced per pound $27.64 $7.47/lb
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About this item
Product details
Enjoy your favorite high-end steakhouse meal at home with our Prime Sirloin Steaks. Tender and juicy, top sirloin steak differs from sirloin steak because the bone, tenderloin and bottom round muscles have all been removed. This results in a leaner cut of meat with some marbling for a rich, robust flavor.
Sam's Club top sirloin steaks come with a USDA Prime rating, the highest grade possible earned by only 4-7% of beef. This ensures you receive the highest-quality cut with superior tenderness, juiciness and flavor. Plus, our top sirloin is hand-selected and hand-cut in Club from grain-fed cattle.
Top sirloin is a versatile cut of beef with faint marbling and without excess fat, making it an excellent choice for different cooking methods, from grilling to pan-frying. Since it's leaner, top sirloin goes great with marinades that tenderize the meat and highlight the flavor. It can also be cut into smaller, portion-sized steaks or sliced into cubes or strips and thrown on the grill with your favorite vegetables for perfect kabobs. For optimal cooking, let the meat rest at room temperature before preparing.
Member’s Mark Made Without Commitment™
This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929.
Specifications
- Keep refrigerated
- Random weight
Ingredients: beef
Member ratings & reviews
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Showing 1-3 of 385 reviews
Verified Purchase
Definitely a must try and great purchase for us.
I was skeptical getting my husband's protein for his lunches from Sam's. I can report the quality was outstanding in comparison to our local meat market. I do look at the packages just like you would any other meat purchase. I try to get the freshest. We've also cooked it a variety of ways from grilled on charcoal, slow on a gas grill, and air fryer. It's all been tender without marinade. I encourage you to try it.
Verified Purchase
Great product, but the prices are getting too high
Sams has excellent meat carved by excellent butchers. The only thing that bothers me is that the price is now as high as what I can find in my local meat market and sometimes the meat market beats it. I find that I buy as much away from Sam’s as I do at Sam’s in the past few months. The meat prices were always one of the main reasons we remained members at Sam’s. Now I don’t pass through the meats on many Sam’s club visits.
Verified Purchase
Too chewy
Much chewy-er than expected for "prime" rating. I will not take the chance on these prime sirloins again. Stick with the "choice" rating. Cheaper, and with the same or even better tenderness than the prime.
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