While tenderloin is a Christmas Eve tradition. This was the best one I've ever bought. Trimmed very well, no gnarly piece at the end.

Great quality with minimal fat!

Excellent quality and normally obtain 14 to 16 nice steaks when butchered.

It was so tender, delicious but very expensive.

This is an expensive cut of meat that I serve every Christmas to my family. Buying the meat trimmed allows me to enjoy the day without struggling to remove the silver skin. The butcher has the right tools and skills. I’ve purchased these trimmed beef tenderloins from Sam’s for at least 10 years and have never been disappointed. My family has come to expect this wonderful entre.

Well trimmed and ready to serve .

Not as tasty as other times, perhaps the source is different

This was a wonderful piece of meat that was tender and flavorful.

Not triple trimmed as advertised

Should’ve had more fat cut off of the meat