A nice large bottom round roast that we cut in half. We cooked one half for French Dip Sandwiches. They turned out wonderful; with the roast having a great taste. The other half we have frozen, but look forward to enjoying it sometime soon as well.

I thought I would splurge and have roast beef dinner. The longer it cooked the more it shrank. Turned out a little bigger than a meatball. I am thinking it was just a shell they filled up with water, seems that there was an unusual amount of liquid from this roast. What meat was available for the family was stringy, kinda like shoelaces.

This is the best roast you can buy. And every bit is pure meat.

Cooked to medium rare using meat thermometer. Sliced very thin had very little fat. Everyone enjoyed it.

Cut is tough, I will not buy beef until price comes way down! I don't know what else to say, quit buying beef until price comes down!

Hoping to get a tender Roast, We cooked this roast in an Instant Pot that cooks under pressure. After 2 meals we threw 6the rest away

Priced right for those struggling in this economy!

Made some beef stew for the cold weather. The beef was great!

My wife cooks in instapot. Delicious, great price.

Let it cook for a long time and with good gravy you'll be happy with this cut of meat.