Not usually a fan of frozen salmon, but these portions are really tasty. Texture is closer to fresh than most frozen salmon portions, and keep very well. I have repeated bought these and enjoy them baked with a topping of equal parts of mayo and sour cream with fresh dill mixed in and baked. Delicious

I am disappointed that the product is “farm raised”. Farm raised is indicating that they raise the fish in a confined area and feed it all kinds of junk food. But as far as I know, Sam's does not carry a wild caught cod in a frozen state. So although I eat it, I seriously wish that I could purchase wild caught cod. It's much healthier, from what I understand.

Not sure what is going on, but I got this as I had been looking for my normal bag of Salmon I'd been getting from Sam's and couldn't find it the last two trips. I thought the first meal when I got "sick" was a fluke, but after the second time getting "sick" it's not a fluke as I didn't get sick from the other type or any Salmon I've gotten out. Won't be finishing the rest of the two bags I purchased.

I’ve been buying these for years but without warning the product has decreased in quality by a lot. However, the price is still the same. I went back and bout another hoping I just got a bad bag the first time but no. They are now lighter in color and have a mushier texture.

We don't like the skin on salmon but we have been buying it because it is wild caught. However, I tried the members mark boneless, skinless, farm raised salmon and found the quality to be quite good. We are happy to find an alternative to skin on, one that cooks up well and taste good. Now for a few extra bucks we don't have to deal with the oily soft skin in our plates. Yes, I recommend this product.

FYI: This Salmon had no fishy taste, which we love. Thawed in refrigerator overnight (24 hours) and put a Lemon Herb paste and used the air fryer that has a temp probe. Turn halfway thru, around 100 degrees internally and when 165 degrees took them out, waited 10 minutes for rest period. Wonderful taste and so yummy. Will definitely keep buying this Salmon.

I love that each piece is vacuum sealed, skinless, boneless. So I can thaw out just what I need. And the portions are big! Bigger than I expected. Cooked up nice and moist and flaky. Most importantly, they didn't taste extremely fishy. There was just a tiny hint of "fishy-ness" to me. But honestly, they are the best frozen Salmon fillets I've found yet. My husband raved about them, and I actually enjoyed eating it, instead of 'just forcing it down despite the fishy taste because it's good for me'. Didn't love that I had to thaw them in the fridge because they weren't thawed in time for dinner, so had to wait til the next day, but now I know for next time. I will definitely make these a regular staple in my freezer from now on.

I’ve bought this brand several times . Reason for buying was the count of salmon . Package should have 10 servings but each time I’ve purchased the bag has come up short ! The bag only has between 6 to 7 pc’s of salmon . The salmon is of good quality but dollar value is not what the packaging states.

This is so great. I'll grab a filet to thaw in the fridge and the next day I'll lightly bread it and toss it into the pan. Simple and delicious. It's convenient that each filet is individually packaged so you don't have to cook a ton of food if it's just for one person. I totally recommend this!

Not the same as previously sold in 3lb bag. This ‘new’ members mark Atlantic salmon must come from a different part of the Atlantic than its members mark predecessor. It’s very light pink vs. the previous version that was a deep pink and was the best frozen salmon around (we’ve used previous version for several years…see pic). The taste difference is obvious.