Sausage patties made from fresh pork with no fillers
Made in the foothills of the Great Smoky Mountains
100% fresh pork with no fillers added
Works great as a main protein or as an ingredient in a recipe
About this item
Swaggerty's Farm® Premium Sausage Patties (42 ct.) are and have always been created using 100% fresh pork and the Swaggerty family's 1930 recipe. This large package of sausage patties is perfect for a big breakfast with friends and family in attendance. These patties are made fresh and include no filler ingredients. Whether you're making your favorite recipe or cooking up a hot panful of sausage for family breakfast, this sausage is sure to a crowd pleaser.
Made from their original 1930's recipe, Swaggerty's Premium Sausage Patties are made fresh daily from the best cuts of pork including the hams and tenderloins and never any fillers. Perfectly seasoned with our century-old family recipe of mild spices for a flavorful, butcher-shop taste that's unique to Swaggerty's Farm.
Cooking Directions:
For optimum flavor, refrigerate and prepare within three days or freeze for no more than 30 days.
Thaw product thoroughly prior to cooking. For best results, place patties in a skillet. Cook over medium-low heat for 10-13 minutes. Turn often and brown each side evenly. Sausage is cooked thoroughly when internal temperature reads 170°F with no visible pink internally.
