Simmered witih tandoori spices in a creamy, tomato sauce
Comes with basmati rice
Chicken raised with no antibiotics ever
About this item
Did you know that the wildly popular Chicken Tikka Masala is filled with more than delightful tandoori spices? It’s filled with intrigue. The origin of this triumph of Indian cuisine remains a mystery. To some, its history stretches back 5,000 years to the first use of the tandoor, the Indian clay oven. To others, it is a modern invention created by the British. Whoever is right, this Chicken Tikka Masala is your journey to better culinary experiences on the Saffron Road.
