[This review was collected as part of a promotion.] Excellent flavor and texture. My secret is to add a able spoon of water and a table spoon of butter for a smooth restaurant style bean. For a great dip add one small can diced green chillies, one 8oz cream cheese and 1 cup cheddar mix and bake at 400 till bubbly. enjoy

[This review was collected as part of a promotion.] I have never tried fat free refried beans before and I was pleasantly surprised. It tastes so good! I use this on a lot of things. Wraps, potatoes, etc. Gives an extra layer of flavor and helps fill me up.

These refritos are just too soupy and don't resemble the picture on the label.. I almost tossed them out as soon as opened, but thought heating might make a difference. They don't taste bad, but I could do without the additional seasonings. So much for refried beans with my green chile tonight.

[This review was collected as part of a promotion.] The beans are good. We cook a lot of Mexican food and we have always used this product for the past ten years or so. I add spices to make it Spivey.I would and have recommended this product to friends and family.

I must agree with the numerous complaints about the new recipe. Beans are runny and have no taste except for that of the can. I'll switch to a new brand which is sad since I've used Old El Paso for as long as I can remember. Based off reviews here and other sites it appears you are having a "New Coke" fiasco occurring.

[This review was collected as part of a promotion.] Old El Paso refried beans are a staple in our pantry. We love to add them to burritos, layer dips, and taco salads, but they are also delicious when added to cheesy eggs and salsa wrapped in a tortilla! Another favorite recipe is to add them to your cheeseburger with some green chilis and pepper-jack cheese.

[This review was collected as part of a promotion.] Old El Paso refried beans are a pantry staple. The flavor is amazing, and the consistency of the beans is very good. These are great in many dishes. This is our favorite when making rice and beans.

[This review was collected as part of a promotion.] Our favorite brand of refried beans! Great flavor and consistency. Ready very quickly so it makes a great side dish to any Mexican inspired meal. Versatile so that you can serve it by itself or add extras to make a special side or dip.

[This review was collected as part of a promotion.] I love Old El Paso refried beans! No taco bash is complete without them. Their consistency is not too creamy so they spread well on a taco or tostado shell. I always look for Old El Paso brand when it’s taco night.

[This review was collected as part of a promotion.] We use Old El Paso Traditional Refried beans in our homemade burritos, along with seasoned ground beef, and Mexican four cheese blend. We make about 30 burritos at a time and freeze them. They make a quick meal if you add chips, salsa and salad. They are a quick snack too. The Old El Paso beans are smooth, creamy and easy to use. They add the perfect touch!