[This review was collected as part of a promotion.] A bag of almond flour, great as a gluten free option for baking, works well with heavier batters and dough eg oatmeal cookies or brownies, not in sponge cake or yeast dough. It's basically ground almonds.

[This review was collected as part of a promotion.] This almond flour is top notch. It bakes extremely well. It is incredible in cookies because it give them a really crispy light texture. I really like the added protein as well. It is better for baking and not really for mixing with water to make almond butter.

[This review was collected as part of a promotion.] This almond flour is of very good quality, and it's very tasty. It's finely sifted, and found that it was very easy to use for my occasional keto baking. I also love that the bag is re-sealable, as I don't have to worry about securing with a clothespin or other fastener.

[This review was collected as part of a promotion.] This almond flour is the best I have ever tried. Being gluten free, it is sometimes hard to find options that tastes great. This is perfect. The texture is great and easy to use in any recipe. I love how healthy it is. I highly recommend to anyone looking for a great tasting almond flour.

[This review was collected as part of a promotion.] I've never used almond flour before, and when a came across a pumpkin dessert recipe that sounded delicious, I figured it was the perfect opportunity to try it. This finely sifted almond floor was so soft and fluffy in texture. I liked how tips were included on the package on how to use it, for beginners like myself. The recipe came out great- I loved the texture and will try other recipes with this product in the future.

[This review was collected as part of a promotion.] This Blue Diamond Almond Flour is exactly what my family needs. We are transitioning to a vegan household for health benefits and we love the almond substitutes. This Blue Diamond flour works exactly like regular flour and tastes great.

[This review was collected as part of a promotion.] We only bake gluten free in my house. And I was able to incorporate this fine almond flour in a 50/50 mix with oat flour to make the best banana bread my family has had. No lie! They want me to make it for them every week now! I love how the texture of the almond flour is so fine it’s undetectable as a gf flour substitute.

[This review was collected as part of a promotion.] This Almond Flour is the best by far. It is finely sifted and made with 100% California almonds. It is gluten free, vegan, paleo and keto friendly. Perfect for all your baking needs. It is a high protein flour that is low in carbohydrates. This is the only brand I will use.

[This review was collected as part of a promotion.] I have used every almond flour out there, and Blue Diamond's Almond Flour is absolutely the best. So great for baking - everything always turns out perfectly. Guests are always surprised when I tell them my desserts are made with almond flour - the texture is so fine and not at all grainy. Tastes so good! Highly recommend!

[This review was collected as part of a promotion.] I received this almond flour as part of a promotional offer and I am super glad I had the chance to test it out on a new recipe. I made a torte and it was so delicious. I like the fact that the almond flour is healthier and it baked up a nice light and tasty torte. I would definitely be using almond flour in my future recipes!