I eat oats pretty much every day, but my favorite way to eat them barely qualifies as oatmeal: breakfast cookies. Mash one banana, mix in one cup of these oats, shape into little cookies, and bake at 350° for about 10 minutes. That's it. Two ingredients and suddenly eating cookies for breakfast feels like a responsible adult decision. Quaker Old Fashioned oats are always in my pantry and if anyone asks, yes, cookies are breakfast food.

This is what I have for breakfast every day. i put it in a bowl, covr it wirh water, and cook it for 90 seconds in the microwave . I top it with fruit and milk. This makes a quick delicious meal. It also keeps in the box for years. So I keep a couple of extra boxes on hand.

My husband got me to start eating real oatmeal. it is much better than instant oatmeal. We always buy Quaker Oats because other brands just do not have the taste that Quaker Oats has. He often fixes us oatmeal for breakfast. It just is too expensive like all food

I love Quaker's "Old Fashioned" Oatmeal. It's high quality compared to the competitors. Has a great flavor and cooks in the microwave in only 1 1/2 minutes. It's already a good source of protein but I also like combining it with various nut butters and Great Value Raw Honey for a great start to my day.

I enjoy Quaker Old Fashioned Instant Whole Grain Oatmeal and it's multiple uses, including making oatmeal cookies, or even in a bowl as cerial for breakfast. It's heart healthy and you get a lot in the family sized 42 oz container. It stays fresh and is very convient to prepare. You just boil water and add the oatmeal to your desired consistancy and heat. My kids and I love it and I highly recommend it.

oatmeal is a morning must in my house. I've tried to save some money buying other brands but quite honestly it wasn't worth it. Both taste and texture were substandard. Substandard is no way to start the day. I'm sticking with my Quaker oats!

This oatmeal is so much better tasting and better for you than the quick kind. I make a large pot on Sunday for the week and keep it in the frig. I fill my daily bowl, depending on my appetite, and heat it in the microwave.

My childhood staple of which I eat less after 80yrs, still load it up with brown sugar. Need more sugar since Domino changed their formula back in the mid ‘70s to dissolve thoroughly, so it’s harder to have a pile of brown sugar high in the bottom of the bowl. And the oats last; just finished a 42oz from 2018 and opened a new one; both bowls tasted the same- good. I pour boiling water from the kettle onto my oats in my 2 cup Corningware mini-pan up to 1/2” from the top, bring it to the boil on the stove, turn it down to low for 3min, and serve covered with brown sugar. Add milk as you like. I never add salt. I reckon I should say I recommend Quaker Oats, but I thought everyone already ate them for breakfast. Thank you, Quaker Oats John

This product takes so darn long to cook. Someone had them in a place of oatmeal that I normally get. I thought they changed the looks, but I discovered that they just filled the area with the wrong oatmeal. I didn't return it because I just didn't feel like it so I'll get through it, but I will not buy it again.

The oatmeal in itself I'm sure is good, but the box has a slit in it to where oatmeal was coming out. With it having a slit in it, I choose not to eat this particular one. I do not know how to get a picture on here . I took one but don't know how to get it in here