Purchase whenever we are in need of hamburger meat then take it home and weigh out into 1 lb sections to freeze for when we need. Great Quality and Great Taste

We buy the 10 lb logs of 90% lean ground beef at Sams club all the time. The beef is always fresh and i cant find a better price per pound anywhere. We always cut it up into appx 1 lb packages before freezing it once we get it home.

Best amount and quality for the price. This USED to be around $20 for this quantity which is why I buy alot of items at Sam's. I wish it could be reduced to where it was 2-3 years ago.

Buy in bulk then repackage and freeze into smaller portions. For us, this way ends up being way cheaper per pound for a leaner meat than a fattier meat in smaller portions at the local grocery store.

Unlike the ground round you purchase in local stores this product has very little drainage from the meat and is excellent for anyone wanting to trim the fat from their diet

Never purchased hamburger in this format. Usually buy two 2lb trays. Meat is still 90% lean, fresh n tastes great. Don't know if i'll buy in this form again even if slightly cheaper. Right now i have enough hamburger to last a while.

Have purchased several times and it's always fresh quality. I divide the package into 1 lb packages and freeze them. Per pound, I believe it's less expensive than buying smaller packages in a grocery store.

Kind of a pain to fit in fridge until repackaging for freezer, but love the price when we can get it. Last visit they did not have a single Chub when they opened for us early plus members a couple days ago. It was a Tuesday, but still, many items are out. SC was a lifesaver during the pandemic for us. Thank you everyone at Sam's Club, for all you do.

This is not your typical grocery store ground beef tube as the quality of the meat is higher. A great value if you're looking for a low fat option for soups, stews, sauces, or when you need ground option for hand helds. However, if you're looking for the best flavor for burgers, I would recommend 85% lean / 15% fat, as that extra 5% of fat really makes a difference.

I specifically like the chub packaging. It's easy to handle for large recipes. I cannot speak on the taste or quality of the meat because I haven't tried it myself. I use it to make homemade dog food for my 95 lb german shepherd who cannot eat processed kibble. He hasn't had any digestive issues with the beef recipe I prepare and the beef recipe is his favorite of three different meat recipes. So... if it makes my four legged baby happy, I'm happy.