They changed the recipe and it is no longer sourdough bread. Why fix what isn’t broken? The bread was perfect before, real sourdough with few ingredients. This new recipe doesn’t even taste good and is so dry. I certainly won’t be buying it again. Very disappointed

I bought the original sourdough loaf and my family ate it all within an hr of arriving home. I spent the next 3 weeks going to Sam's every couple days to get more. When it was finally restocked, I bought two loaves not knowing the recipe had change. It's now made with enriched flour and oil, and it tastes horrible. It sat on the counter uneaten until it got moldy and went in the trash.

I'm not sure what you guys did, but the previous sourdough bread recipe that you guys had was great. This stuff is terrible. Can we sign a petition to get the old one back? I'll pay more! Also, you only offer sliced now. The sliced is a good option but it shouldn't be the only option. You also stopped selling the Demi loafs (soup bowl size). Please bring those back too!

Sam’s has changed vendors for this product recently. This was a great item, now it’s dense flavorless white bread. Not a quality sour dough. Don’t try to fix what wasn’t broken. As long as they carry this particular product, I won’t be buying it again.

What did Sam’s Club do to the sourdough bread??? I bought a new loaf yesterday. Just took a bite of it and it is NOT anything like it used to taste like. I would buy extra items just to be able to get their sourdough bread but if this is what I will be receiving, I can go to the local grocery store for crappy bread and save money.

This bread was the reason I would go to Sams so often. Never buying it again! I used to love it and bought it all the time. I noticed a difference a few weeks ago. Who ever had the idea to change vendors/ingredients has anything but regular costumers in mind. Hopefully enough bad reviews can bring the real bread back.

This used to be our favorite sourdough bread. Something changed a little while ago and now it’s awful. Bland, dry, flat and doesn’t taste at all like sourdough anymore. I refuse to buy this anymore until they change it back. Used to go often to buy it, but now that it sucks it saves me money because I don’t go shopping at Sam’s as much.

This new version of this product is NOT sourdough bread - it's typical retail bread made to look like a sourdough boule. It uses yeast and not sourdough starter, contains soybean oil (sourdough does not use oil), and uses enzymes that affect the gluten. All of these things are counter to the concept of sourdough bread and completely destroy the nutritional benefits of sourdough.

It used to be wonderful and ingredients included sourdough starter but no longer! They evidently changed the recipe with NO sourdough starter and the bread is soft like poor quality bakery bread. It used to have a great chewy crust. I have digestive issues and can only eat sourdough bread. Sam’s should not call this sourdough any longer because it is not. So disappointed!

I have been buying this bread for years, it’s always been one of the best sourdough breads. The new recipe is terrible. It was dry and did not have any sour dough taste. They have added additional ingredients to the label it used to be such a great clean ingredient list. So disappointed!