This product tastes and smells awful. I got two bags to use for macarons since they don't carry the other brand anymore and am going to have to dump both. Absolutely foul taste and smell.

PITIFUL!!! Most people rely on almond flour due to having other allergies (other nuts, milk, soy, wheat, etc) %26 can't use wheat flour. Blue Diamond was free of most common allergens %26 was far superior quality! HUGE disappointment that Sam's has discontinued Blue Diamond for this brand that is manufactured with every kind of nut, milk, soy, %26 wheat which increases risk of cross contamination! PLEASE bring Blue Diamond almond flour back!!!! PS: Sam's did the same things with their Member's Mark raw almonds, pecans, %26 walnuts!! Now those are too processed with milk, soy, %26 wheat, UGH!!!

Great product for a flour alternative

Great gluten free option

Great for Pancakes, Cookies, and Pizza! This product is amazing!

I purchased a bag of almond flour recently and kept it stored in cool, dry place. The expiration date is end of 2026, and still the product was rancid. That's some money down the drain and a double batch of chocolate chip cookies in the trash.

This almond flour is so coarse it feels like cornmeal. I don't like it and it smells strong. It is recommended that you freeze it or refrigerate it for storage. I like the blue diamond brand.

I don't normally leave reviews, but the number of 1 star reviews left by product bombing old bitties bitter about the loss of their beloved Blue Diamond has spurred me into action. There's nothing wrong with this almond flour. It perfectly fine. It behaves as almond flour should behave. As a man who has seen a nut or two, I can certainly vouche for this product. Don't be afraid to buy it.

This almond flour is so flowery tasting and smelling it is really off putting.

This is so grainy and doesn't make smooth frangipane like Blue Diamond does. Will buy it elsewhere from now on.