Perfect alternative to flour for baking

Its great product but I wish Sams Club reconsider its price.

Used this floor for the first time and really liked it.

Great gluten free option

PITIFUL!!! Most people rely on almond flour due to having other allergies (other nuts, milk, soy, wheat, etc) %26 can't use wheat flour. Blue Diamond was free of most common allergens %26 was far superior quality! HUGE disappointment that Sam's has discontinued Blue Diamond for this brand that is manufactured with every kind of nut, milk, soy, %26 wheat which increases risk of cross contamination! PLEASE bring Blue Diamond almond flour back!!!! PS: Sam's did the same things with their Member's Mark raw almonds, pecans, %26 walnuts!! Now those are too processed with milk, soy, %26 wheat, UGH!!!

Not allergy friendly!!! It's so hard to find GF items as it is especially when labeled “naturally gluten free” but this is processed with other allergens. Why do we discontinue blue diamond? Please replace with a comparable flour! This one also has to be stored in the refrigerator or it goes rancid fast.

I have been using Nature's Eats Almond Flour for years, and it continues to be my go-to for baking and cooking. I'm especially glad that Sam's Club now has this product readily available, it's such a great value and so convenient to pick up during my regular shopping trips.

My wife made chocolate chip cookies with this flour. Healthy, low in carbs and tastes good.

Healthier choice flour. Great for making pizzas and other delicious meals.

Tasty but I wish there was an organic option