I usually buy cheap breads, but decided to try this sourdough one day for turkey sandwiches. I swear you will be hooked on this sourdough bread! It literally has the fluffiest most soft texture of any bread I've ever tasted. I highly recommend this bread for delicious sandwiches!

I gave it a little low rating because it doesn't really taste that good. These rustic breads are OK but they're high and sugar and carbs bad for diabetes and you have this company has an Italian one which really shouldn't have sugar, but it makes my sensor that's hooked up to my phone to scan my blood sugar and stuff. It's bad so I won't be buying that anymore.

This is a very good sourdough bread – dense, soft and flavorful. It is a half loaf, but the slices on the bottom are large. It is a bit pricey, but of good quality. Excellent with butter or for avocado toast IMO. For a store purchase (as opposed to a fresh bread bakery), I think you will be happy.

I am so glad a substitution was needed for my order. This sliced sourdough bread is wonderfully delicious. It is a moist bread. So I lightly toast it, add a drizzle of olive oil and I'm somewhere in the Mediterranean. Yes, a bread and olive oil can have that affect.

Didn't care for this. Love sourdough but this didn't have a good flavor. Also not a fan of any bread company that doesn't put dates on their packaging. So when shopping you have no way to really know for sure just how old what you're selecting is. And the size is awkward. I get wanting to be different, but it makes certain things difficult when it's this size.

Really good bread. Texture, crust, and flavor all make this a good bread. Lasts a long time also, being single I put it in the fridge a few days after purchase and it lasts longer than others. Makes a great sandwich or burger, particularly grilled cheese or a lamb burger.

Bread has lots of starch and so you might as well buy something you like and not buy too much of it because bread can really put weight on you and that's not good for your heart. When you're heavy, your heart has to pump real hard to put your body around. So I just use bread sparingly and I don't need a lot. Quantity is good. I even share it with a friend and we have plenty of it. I recommend spending the extra money and getting it. It's delicious.

This bread is delicious- great texture and flavor. But SOURDOUGH? I grew up in California, land of San Francisco Sourdough Bread. This bread, in no way, resembles sourdough. The bread is yummy, but you will be disappointed if you know what real sourdough bread tastes like and that is what you are expecting.

The Hearty Grains & Seeds variety is the perfect bread inside & out. The crust is good but not too strong. As toast, it shines and as a sandwich it holds up adding structure and flavor. The one usually on the shelf is Italian Sour Dough and is a bit too heavy on the gluten and a bit chewy but toasts nicely. Anxiously awaiting the Hearty Seeds & Grains variety coming back!

If you're looking for thick, crusty sourdough this is not the right brand. I'm picky about sourdough and this one has a nice "sour" taste. It's especially suited for sandwiches and toast, or as snacks with cheese and spreads. The bread is pricey considering the size of the loaf and the individual slices but I cut the entire loaf in half and freeze it, so the sticker shock isn't too severe.