Overall the flavor is good, but it has too much garlic. The taste of the garlic is overbearing. I couldn't taste the flavor of other foods because the garlic overpowered everything else.

I found this pesto to be EXTREMELY garlicky….much more than other brands I’ve purchased. Wound up throwing this away and went back to my original brand.

This is my go-to pesto sauce, and I always keep it on hand. One jar can make about 5 pretty nice fast pesto pasta meals. I divide the jar into 5 containers and into the freezer they go. My homemade pesto made from fresh basil, pine nuts and olive oil might be slightly better, but this is SO much easier. Great on chicken and more, too.

Ok pesto sauce. I think the kirkland signature pesto tastes better. I suspect it might be the quality of parmesan cheese. BUT, If you add blended spinach with this pesto sauce to feed vegetables to your kids, you can ignore the average-ness of this sauce for the greater good. if you are feeling adventerous, blend some boiled carrots while you are there for extra sweetness and orange undertones .

This is an excellent dip for Sam's Club pizza a topper for baked potatoes, and as a garnish for burgers. If there is some left in the jar prior to expiration date, just pop into ice cube trays and freeze for later use. Make sure that you stir it completely prior to use as the olive oil tends to gather at the top of the jar.

Flavor of product is great, A . BUT, i have had 2 different issues with packaging leaking. The first was a year ago and it leaked all over my truck floorbed....has taken close to 1 year for the smell to get out of carpet....and trust me, don't want a garlic pesto smell in car! 2nd time was for a Sam's delivery just now......saw delivery guy put on porch and when i opened up the bag, this had leaked all over the bag and other products. Design flaw!

I sampled this over cheese tortellini in the store and purchased both. A little goes a long way. Gave me a bit of indigestion burps everytime I had some. Garlic and basil are strong in this one. Has inflammatory oils (sunflower and canola) in it. Good if you need pesto in a pinch, but not the best I've ever had.

They were doing a taste sample in store and I spoke with EE on how she made this with chicken. I bought a bottle, and made it with some cut up chicken breasts. It was so easy to just dump, mix and cook. Im all about easy, cheap dinner ideas and this bottle was perfect for that! Definitely recommend

Great flavor. Best with a top-notch extra virgin olive oil. Pasta, olive oil, this pesto, and some freshly grated Romano cheese... to die for. Add into the mix a can of Sam's canned chicken breast to fortify with protein if you like. Either way, don't over cook the pasta... al dente, al dente, al dente! Restaurant quality. Superb.

This Italian Basil Pesto by Member's Mark is a culinary masterpiece. With its rich aroma and vibrant taste, it transforms even the simplest dishes into exquisite delights. A pinch of this heavenly creation can turn an ordinary meal into a sublime experience that leaves your taste buds longing for more.