They were doing a taste sample in store and I spoke with EE on how she made this with chicken. I bought a bottle, and made it with some cut up chicken breasts. It was so easy to just dump, mix and cook. Im all about easy, cheap dinner ideas and this bottle was perfect for that! Definitely recommend

This Italian Basil Pesto by Member's Mark is a culinary masterpiece. With its rich aroma and vibrant taste, it transforms even the simplest dishes into exquisite delights. A pinch of this heavenly creation can turn an ordinary meal into a sublime experience that leaves your taste buds longing for more.

This is my go-to pesto sauce, and I always keep it on hand. One jar can make about 5 pretty nice fast pesto pasta meals. I divide the jar into 5 containers and into the freezer they go. My homemade pesto made from fresh basil, pine nuts and olive oil might be slightly better, but this is SO much easier. Great on chicken and more, too.

This is an excellent dip for Sam's Club pizza a topper for baked potatoes, and as a garnish for burgers. If there is some left in the jar prior to expiration date, just pop into ice cube trays and freeze for later use. Make sure that you stir it completely prior to use as the olive oil tends to gather at the top of the jar.

Ok pesto sauce. I think the kirkland signature pesto tastes better. I suspect it might be the quality of parmesan cheese. BUT, If you add blended spinach with this pesto sauce to feed vegetables to your kids, you can ignore the average-ness of this sauce for the greater good. if you are feeling adventerous, blend some boiled carrots while you are there for extra sweetness and orange undertones .

This is by far the best pesto sauce ever! I stopped home making this because this is better than mine. You can freeze it in smaller batches and it comes out great. I bought another store brand and it was 1/4th the size and about as much as this Sams club jar. It was crap. Very garlickly and just fantastic.

Smells great, however, mine came unsealed, I didn't realize, but I kept smelling a strong basil smell in refridgerator, and couldn't figure out why, turns out the bottle was not sealed and leaking all over, huge mess and when I try to refund online, it just says system error try again later. Seems like Sam's just does not want to do right by customers. Order before this had 2 issues, but that order said no returns allowed. I get if you just don't want something, but when Sam's screws up, this lack of service is unacceptable. I tried a chat, and had to wait so long by time they answered I was unable to chat immediately back and they disconnected even though I was responding, just was slow due to having to do other things besides waiting endlessly for customer service. Not sure about renewing my membership, up soon. Sam's is great until you have a problem. When products are good, they're great, but sometimes there are issues and help is subpar.

I buy this pesto on a regular basis and my whole family loves it. You get a lot for the price compared to other stores. I mix it with a bit of heavy cream and put it on pasta. It's also super delicious on my homemade hummus! I've tried other brands in. This is my favorite.

If I could, I'd give this basil pesto an extra half star—or a solid 75%! I'd even challenge Sam's Club to find a better refrigerated pesto. Honestly, I'd love to be their official taste tester. I would prioritize lower sodium across Sam's Club products—for both health and flavor. This pesto is incredibly versatile—it elevates a grilled chicken and provolone sandwich, adds depth to pasta, pizze and even works surprisingly well on fries. It's a flavor booster wherever your creativity takes you. Keep this one stocked, Sam's... but try to improve it.

Your taste buds will explore with one bite!