fresh, excellent quality Good value for the price

Surprisingly I was hesitant to purchase this over the smaller lamb chops but they are so worth it. Beautiful cuts.

These are wonderful quick dinner I season them and let them Sydney fridge marinate for about an hour and then just put them on a roller pan in the oven on convection broil for 20 minutes they come out perfect every time

Lamb steaks were delicious marinated and grilled.

The meat always has a smell to it. One time I bought it it was so disgusting smell I had to turn like $80 worth of it!

These chops were cross cut and as a result they were very tough, even when slow-cooked for a long period of time. I won't purchase them cut like this again.

Bought these in mid July and they had a sell by date of August 2. 2026. On July 30th I threw them away as they were spoiled when I opened them to cook.

We purchased this item which was well within its sell by date. We went home from the store immediately. We got it home, eager to cook it, and when we opened it we were greeted with a disgusting stench. The lamb was clearly rotten or had been stored inappropriately before being stocked. YUCK

Worst lamb I've ever had! It smelt horrible and tasted even worse. Never purchase lamb from Sam's Club. All the other meats are great, especially the organic chicken and usda prime beef.

This meat was spoil. Got it home open it up and it smelled like it was bad for days. This was the second time with their lamb. Never again,