Lamb

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Member's Mark Australian Bone-In Lamb Loin Chops, priced per pound $17.49 $9.88/lb

Member's Mark Australian Bone-In Lamb Loin Chops, priced per pound
current price $17.49
avg. price
$9.88/lb
Final cost by weight

Member's Mark Australian Bone-In Lamb Loin Chops, priced per pound

4.6997 out of 5 Stars. 2707 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Member's Mark Australian Frenched Lamb Rack, Vacuum Pack, priced per pound $34.70 $17.98/lb

Member's Mark Australian Frenched Lamb Rack, Vacuum Pack, priced per pound
current price $34.70
avg. price
$17.98/lb
Final cost by weight

Member's Mark Australian Frenched Lamb Rack, Vacuum Pack, priced per pound

4.3 out of 5 Stars. 415 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Member's Mark Australian Boneless Leg of Lamb, priced per pound $43.08 $7.48/lb

Member's Mark Australian Boneless Leg of Lamb, priced per pound
current price $43.08
avg. price
$7.48/lb
Final cost by weight

Member's Mark Australian Boneless Leg of Lamb, priced per pound

4.4679 out of 5 Stars. 701 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Australian Lamb Loin, Cryovac, Bulk Wholesale Case, priced per pound $169.03 $9.48/lb

Australian Lamb Loin, Cryovac, Bulk Wholesale Case, priced per pound
current price $169.03
avg. price
$9.48/lb
Final cost by weight

Australian Lamb Loin, Cryovac, Bulk Wholesale Case, priced per pound

3.8 out of 5 Stars. 5 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Member's Mark Australian Bone-In Lamb Shoulder Chops, priced per pound $22.71 $7.57/lb

Member's Mark Australian Bone-In Lamb Shoulder Chops, priced per pound
current price $22.71
avg. price
$7.57/lb
Final cost by weight

Member's Mark Australian Bone-In Lamb Shoulder Chops, priced per pound

3.7 out of 5 Stars. 151 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Member's Mark Australian Frenched Lamb Rack, Case, priced per pound $509.40 $16.98/lb

Member's Mark Australian Frenched Lamb Rack, Case, priced per pound
current price $509.40
avg. price
$16.98/lb
Final cost by weight

Member's Mark Australian Frenched Lamb Rack, Case, priced per pound

3.4 out of 5 Stars. 5 reviews
Delivery as soon as 1 hour
SNAP EBT eligible, pickup or delivery only
Available for Pickup

Member's Mark Australian Lamb Loin, Cryovac 2 loins, priced per pound $29.33 $9.68/lb

Member's Mark Australian Lamb Loin, Cryovac 2 loins, priced per pound
current price $29.33
avg. price
$9.68/lb
Final cost by weight

Member's Mark Australian Lamb Loin, Cryovac 2 loins, priced per pound

3.8125 out of 5 Stars. 16 reviews
Out of stock

Fresh Australian Boneless Leg of Lamb, Case, priced per pound $88.09 $6.98/lb

Fresh Australian Boneless Leg of Lamb, Case, priced per pound
current price $88.09
avg. price
$6.98/lb
Final cost by weight

Fresh Australian Boneless Leg of Lamb, Case, priced per pound

4.8571 out of 5 Stars. 14 reviews
Out of stock

About Racks of Lamb, Lamb Chops, Lamb Meat - Sam's Club

Best Lamb Chops

Sam's Club has a large selection of New Zealand lamb meat, including frenched lamb rack, which is Halal certified and boneless lamb chops.  Sam's Club lamb meat is top-rated for quality, just like you'd get from a butcher shop, but with Sam's Club great prices.

The New Zealand lamb meat is 100% grass fed, no hormones or antibiotics added and is GMO-free.  Bone in or boneless, lamb loin chops are great for roasting and grilling. Popular lamb entrees include kebabs, gyros with ground lamb and feta, or lamb loin roasted with olive oil and spices. For a change of pace, cook up some grilled lamb chops with garlic and rosemary tonight, pan sear a few rib chops or serve lamb filet with Lebanese spices.  Lamb meat is great stew meat or in a bbq recipe.

 

What Does Lamb Meat Taste Like?

Lamb is very tender meat, and very nutritious.  Leaner than beef and and high in protein, lamb has a firm texture and has been described as a very flavorful.