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bacon, sausage and hot dogs

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meat, poultry & seafood

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Grass-Fed or Pasture Raised meats

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Member's Mark Australian Bone-In Lamb Loin Chops, priced per pound

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Member's Mark Australian Boneless Leg of Lamb, priced per pound

<ul>
<li>85/15 Grass-Fed ground beef with no artificial ingredients or additives</li>
<li>Organic certified</li>
<li>Freezer-ready; 3 single packs</li>
<li>A convenient choice for healthy meal prep</li>
<li>21g of protein per serving</li>
</ul>

9a5a97b5-6d39-4f2a-9f83-83433054eee0.4219fb55a61373b54f70a97de67a88da.jpeg

Member's Mark 85/15 Organic Grass Fed Ground Beef, priced per pound

<ul>
<li>Australian frenched lamb rack made without antibiotics or added hormones</li>
<li>Packaged and sealed in a vacuum pack&nbsp;</li>
<li>All natural and Halal</li>
<li>Ideal for special occasions, dinner parties, or elevating everyday meals</li>
<li>24g protein per serving</li>
</ul>

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Member's Mark Australian Frenched Lamb Rack, Vacuum Pack, priced per pound

<ul>
<li>100% Australian Grass-Fed and Grass-Finished Beef, Halal Certified</li>
<li>4-6 oz. tenderloins in a vacuum pack</li>
<li>Freezer ready</li>
<li>Fire up a BBQ for a mouthwatering steak or whip up a quick stir-fry</li>
<li>24g protein per 4 oz. serving</li>
</ul>

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Member's Mark Grass Fed Beef Tenderloin Steak, priced per pound

<ul>
<li>100% Australian Grass-Fed and Grass-Finished Beef, Halal Certified</li>
<li>2-10 oz. striploins in a vacuum pack</li>
<li>Freezer ready</li>
<li>Ideal for a grilled steak dinner, gourmet sandwiches, or adding a touch of luxury to your salads</li>
<li>23g protein per 4 oz. serving</li>
</ul>

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Member's Mark Grass Fed Beef NY Strip Steak, priced per pound

<ul>
<li>Australian bone-in lamb shoulder chops with a flavor profile that is succulent and tender</li>
<li>Packaged on a tray</li>
<li>All natural and Halal</li>
<li>Pair with your favorite sides for a complete meal</li>
<li>18g protein per serving</li>
</ul>

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Member's Mark Australian Bone-In Lamb Shoulder Chops, priced per pound

<ul>

<li>Two whole bone-in Australian lamb loins</li>
<li>Approximately four loin chops per pound</li>
<li>Grill or pan fry over medium/high heat to internal temperature of 140-145°F for medium doneness</li>
<li>Product of Australia</li>
</ul>

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Member's Mark Australian Lamb Loin, Cryovac 2 loins, priced per pound

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Grass-Fed or Pasture Raised meats