I really loved the juiciness of this beef! Very flavorful, not very crumbly or dry it was just right. The packaging was easy to open and spill-roof while it is in your fridge. I will definitely be buying more for grill season.

I’m all about the flavor and what do you know, the flavor is from the fat. This grind is very consistent, I’ve been buying it for more than two years and it tastes exactly the same. Perfect for burgers indoors in a hot cast iron skillet (get it smoking hot, 400° or so) no oil in the pan. Needs no seasoning as the flavor is so good on its own. However, If you need some kick, sprinkle Cajun seasoning on both sides before a hot fire. Great over charcoal also. Don’t handle the grind too much as the heat from your hands will begin to melt the goodness. Don’t pack it too tight, keep the burger patty loose. I like 1/3 of a pound, about 2 minutes per side. I always cook it rare, never had any complaints or problems after 50 or so pounds over the years. It’s juicy enough to cook to medium for the faint of heart. Anyway, the best burger I’ve found in over 45 years, highly recommended.

This Wagyu beef wakes great burgers. The meat is a much more tender beef even after the grinding and gives it a great texture when eating. The flavor is great as well. I'll be buying this pack again.

Bought this, this past weekend on a whim; wanted to make "special" burgers for a Friends & Family cookout on Memorial Day. Wow! The burgers were FANTASTIC! Perfectly juicy, not dried out. I was concerned because of the packaging not detailing %, but looked like 85/15, but ended up something like 75/25. Perfect burgers. Will definitely buy again for our next cookout.

This is really good for the price. They make amazing burgers, but be warned - VERY fatty/greasy. This wasn't a problem when eating the burgers on a bun, but reheating and eating just the burger really drove how how very fatty they were.

Found this to be very greasy. Didn't care for the flavor either.

Have purchased Wagyu hamburger patties in the past that were excellent. Purchased the bulk ground wagyu because the store was out of the Pattie’s. The ground wagyu was disappointing in comparison to the Wagyu Burgers.

too much fat and water. Made hamburgers, they shrunk to half size. And didn't taste any better than regular ground meat.

This stringy ground beef has lots of gristle and slivers of hard bone-like substance. It's equivalent is not premium ground beef or Wal-Mart ground beef or chuck but rather those tubes of ground beef with random brands in every supermarket. Disappointing! I wasted my money on this inedible ground "beef".

Bought this many times before and it had a great flavor and texture. This time I couldnt even make hamburger patties. It stuck to everything. Shrunk to half the size and beef had a weird powdery dry texture. Last time we are buying it. Something has definitely changed. Dont waste your money!