I bought asparagus this morning and when I went to put it in my car I noticed the tops were all slimy. I went right back into the store to exchange them because I needed them for dinner and it took over 20 minutes in line because they only had 1 person in customer service.

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Slimy, several days old asparagus. These sealed packages create condensation which just destroys the delicate flowering end of asparagus. There is a reason most grocery stores leave bunches of asparagus unwrapped. Perhaps perforating the plastic bag to allow the condensation to evaporate might improve this? A few years ago the asparagus at Sams was sold in large, rubber-banded bunches and the quality was terrific.

this is the worst asparagus I ever got. 2 days after purchasing this I opened the bag and it was slimy and through it in the garbage. even if it wasn't slimy the spears were so thin and small and so much waste. I will never purchase it again. this is my second try on this and both were really bad

As usual, I buy produce at Sam's when I know the price is a better deal than other stores. Asparagus is one product that you never know if it will be tough and stringy. I have had good success with asparagus lately, from Sam's and Publix, and my mother in law taught me the trick of keeping the stalks upright in a dish of water in the fridge, because she cooks for one or two people and can't use it up as fast. It really does keep the tips from getting mushy! Lasted over a week last week, using a few at a time with eggs for breakfast, and some for dinner. Only the bottom end of some stalks were a little too tough, which is the nature of asparagus.

Inconsistent quality. I've purchased dozens of times and most all times they are delicious. My last 2 purchases were not fresh at all, to the point of causing an awful odor in less than 3 days. I returned the bunch and picked up another. Same issue; I gave it the sniff test and ... yuck! They looked good but when it comes to fruit and veggies, "smell" is everything! And they did not smell good!! Now I am hesitant to buy them from Sam's again. I gto our of my way to purchase asparagus at Smith's instead.

The asparagus from Sam's Club has always been fresh and beautiful. I love to roast it in the oven by shaking it in a bag with olive oil, salt, pepper, and parmesan. Sometimes I use fresh oregano from my garden or other fresh herbs. I dump them from the bag onto the cookie sheet, spread them out and roast. They're so good that it's almost like eating chips. ( you can't eat just one)

Not so fresh sticks in the middle of the bag were wet and slightly slimy like they had gotten wet at one time and didn’t dry properly before being placed in the bag cut those parts off and the rest cooked up well with no bad taste will inspect better before next purchase

I don't buy as much asparagus as I use to buy from Sams. I believe (in the cold winter months) that your walk in refrigerator gets too cold for them at night with the big door is shut for the night. Asparagus doesn't like to be frozen and thawed....just a guess.

This is always fresh every time I buy it and they don't wilt quickly! Whenever I buy asparagus from another store, I feel like it wilts so fast! But I've had these in my fridge for over a week and they were just fine. We love to saute them and some olive oil, butter, salt, and pepper! Even my kids eat them!