Very good product. Great taste. Suggest if you buy this,,,,,,,,,,,,,, remove it from the package as the moisture will cause it to get soggy. Should be a warning on the package with that advice

Broke off the hard ends, put it in a quart plastic bag added enough olive oil to lightly cover the stalks along with fresh ground pepper, salt and garlic powder. Preheated the gas grill to 400f and grilled them for about 5 minutes. We have been cooking asparagus like this for years and depending on being able to find great raw asparagus to grill it always gets great reviews from friends and family. This asparagus from Sams was awesome.

Bought 2 bags to take to a cookout and everyone exclaimed how delicious the asparagus was. Wanted to know where I bought it.

Wonderful asparagus this season. It was medium size , fresh and not woody at all. I made it several different nights and several different ways. It was delicious every time.

Be sure and pick out asparagus with firm heads - we like the thinnest stalks for quick cook, but thicker are delicious also - season with EVOO, seasoned salt, and granulated garlic(no salt) and broil or bake in oven til desired tenderness!!!

Very fresh and crispy. Perfect for roasting. I added a bit of salt, garlic powder and olive oil, roasted in oven for 10', 400°F, halfway, shuffle it upside down if you need to.

The asparagus is good for the price. You do have to cut off quite a bit of the tail end cause it can be tough so you’re gonna have tips but for the price it’s worth it. I can’t figure out why my urine smells after I eat them though.

Fresh and thick Asparagus spears are a favorite of mine. I use a sharp knife and cut through the bag and chop off about an inch and a half. I place them in a steel skillet and add italian dressing on them before roasting them in the skillet on top of the stove. When they are done I use a piece of lemon to top them off and a pinch of pink Hymalain salt. Delicious.

Good if used within 3 days of purchase. Because these are kept at very cold temperature (maybe even frozen at one time) they begin going bad after 3 days.

When I got them home they were mushy and slimy asparagus in the center of the package. Had to throw the whole pack away as there was an awful odor as well.