I keep frozen biscuits and gravy in single serve meals for my hubby. Been looking for biscuits to bake and freeze as well as fresh bakery biscuits. Settled on these guys. They are so easy to put on a pan and bake...and they taste wonderful. Canned biscuits are not good...these guys are perfect. And, they freeze well after baking. Doesn't get much easier. And these are cheaper than what you buy in the freezer section of the grocer. Perfect.

[This review was collected as part of a promotion.] I love buying the bulk package of these biscuits. They keep well in the freezer (I put mine in a ziploc bag). It's so nice to just cook the amount that you want rather than a whole can. Much more economical that way.

[This review was collected as part of a promotion.] We love having these biscuits on hand in the freezer. We like to make biscuits & gravy on the weekends & it’s so handy to just pull the amount we need out of the freezer & they’re ready to pop into the oven!

[This review was collected as part of a promotion.] It is only me and my home. I have used these biscuits for donuts, pizza, chicken pot pie. It is just the right size for me I’ve also cook them regularly in a frying pan of butter cut them in half and put orange marmalade in the middle.

I don't like small flaky biscuits. These Southern Homemade style biscuits are HUGE and you can easily divide them into equal halves, and they taste like real down home biscuits, the kind we Southerners used to eat when we were little. I'm so glad I found them in my supermarket.

These are the best frozen biscuits. They always come out nice and fluffy. I have tried several times to make biscuits from scratch but fail every time. I love how these have a recloseable bag so I when I need only a couple of biscuit, I don't have to cook up 10 of them.

Have these biscuits become smaller in size. I got the grands but the biscuits seem smaller than usual. Even my wife agrees that the biscuits are smaller. She believes inflation has deflated the size of the biscuit so consumers will not have to spend more.

I took the new Buttermilk biscuits to a pot luck dinner. Everyone raved about them and wanted the recipe. I told them they were the frozen ones from Pillsbury. I put a little butter inside and brush some on top. Also served with some honey. They were a hit, and I will definitely use them again! Maybe sausage gravy next time!

[This review was collected as part of a promotion.] Pop a few in the toaster oven and fresh biscuits ready for any meal. These are great for making sausage biscuits for breakfast. My favorite is open face with some butter and then drizzled with honey.

Love refrigerated Grands, however the frozen bag is a bad idea with no individual packaging. Upon opening the bag, one giant lump of frozen biscuits came out, impossible to separate. After trying to thaw, became a sticky mess that tore every biscuit. Just threw away. Will stick to refrigerated tube.