These Pillsbury biscuits are absolutely the best tasting and texture of and biscuits on the market! EXCEPT when they they AGE too long at Sam’s‼️I have purchased some that have thawed and then re-frozen in the store. When that occurs, the biscuits are RUINED ‼️‼️ Just be careful to check for a bag of biscuits that are all frozen TOGETHER and avoid them‼️

We love these. We use them a little differently. I use them as the crust for my individual chicken pot pies. We like them better than with the usual pie crust.

Remember teh first time I ate these. Was at a dinner, told the lady how great her biscuits were. She told me they were store bought. Been buying them ever since. Sam's has the best deal on quantity per bag. Which allows them to give a better price. I stick two to four in the air fryer every morning and eighteen minute later. Wala, great tasting biscuits for my breakfast sandwich.

I love pillsbury biscuits and the option to pin a couple, free or several at a time is a plus!! Frozen or pop tube- doesn’t make a difference- they bake the same. I do enjoy the frozen so much better!! Always my preferred option is frozen- I get more and can control how many I band.

We buy these every time we go to Sam’s . They are so easy to cook. We just pop them in the Air Fryer and wow ! They are ready .

This is a great value by. I am on a budget and my daughter and I love these along with the sausage we buy and we make sausage biscuits.

M grandmother taught me to make biscuits from scratch, but when I'm serving 100ish people I need something quicker. These biscuits are the ticket. They cooked up nice, fluffy, and delicious.

These are a staple in our freezer great for weekend breakfast and brunches delicious and go great with my sausage gravy for biscuits and gravy so delicious.

Love having these on hand. Great for dinner, breakfast biscuits with eggs or sausage gravy and we especially love them for dessert as our base for strawberry shortcake with whipped cream.

I love biscuits and thought my thick back could eat all of these. I was wrong and had many left over. They get hard and taste stale after a couple of days. Do not bake all at once unless you know they will be gone!