My family absolutely loves this sausage. I purchase it whenever I can. It cooks up nicely and has a super taste in anything you add it to or just all by itself. I keep this in stock.

I was at Sam’s and was provided a sample of this Kiolbassa sausage. It was delicious. I made jambalaya, I made sauerkraut with these sausages. I threw a couple of the grill also. I will always make sure I have some on hand from now on.

I?m originally from San Antonio and now live in Indiana. This brings back so many memories from home. I love this sausage!!! It?s perfectly good!!! Thank you Sam?s for selling this!!

We love this sausage and get compliments when we serve it to guests. Don't try the bacon or you will be ruined. It is by far the best bacon product we have ever eaten. My only complaint is the price

absolutely the worst sausages I've ever had in my life. for $18 and change these things were tough skin, full of grease... absolutely full of grease, and the flavor was kind of okay, but not $18 worth of sausage.

I have been a fan of the Kiolbassa brand, especially the Andoulle sausage, now discontinued at Sams Club, and I know and understand how sausage is made, but I have experienced 1/4 inch or slightly smaller bone shards in almost every link of my most recent package, and based on the reviews over the years, it's not a new problem. I just neglected to read the bad reviews, so buyer beware...on that, I failed. Perhaps a smaller grind to avoid pieces large enough to dislodge crowns when the pieces get pushed between teeth when chewing might be in order...or don't allow chunks of bone into the grinder. Again, acknowledging how sausage is made, and that people are involved in the meat processing portion of prep. This isn't the first time I've found bone in the sausage, but it was the first time I found so much in a single link, and across multiple links in a single package. That suggests a possible decline in quality control, or a significant event introducing more bone and cartilage into the mix. Regardless, I can't recommend this product, and I do suggest you carefully chew if trying this brand of sausage.

It tastes like fake kielbasa. Not much flavor.

One of the things I like best is that it doesn't have a lot of added sugar.

The casing on this sausage was thick

too spicy. I prefer the brats