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Customer reviews for Kiolbassa Beef Hickory Smoked Sausage Links, 12 ct. for
Kiolbassa Beef Hickory Smoked Sausage Links, 12 ct.
4.4 out of 5 stars
stars3,714 ratings1,020 reviews
  1. 5 stars75% (2,789)
  2. 4 stars9% (352)
  3. 3 stars6% (227)
  4. 2 stars4% (132)
  5. 1 star6% (214)

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Showing 341-350 of 1,020 reviews
Dec 22, 2024
Samshopper
5 out of 5 stars review

Verified Purchase

Would definitely recommend

This sausage is delicious.

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Jun 22, 2022
Tethys
3 out of 5 stars review

Verified Purchase

Good flavor

They have good flavor but the skins are tough.

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reply from Smoked Meats Expert

Hi, there! We want you to love purchase and it sure doesn't sound like you did. Please reach out to us at www.Kiolbassa.com and click on the red Help? button. We'd love the chance to make this right with you! Sarah, Kiolbassa Smoked Meats

Jan 17, 2024
J Miller
3 out of 5 stars review

Verified Purchase

Kiolbassa beef sausage

Taste was OK but skin was too thick

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reply from Smoked Meats Expert

Thanks for the feedback, J Miller. The skin is a natural pork casing and sometimes we can get a tougher batch than usual. Because they are fully cooked and just need to be warmed through, they can also become tough if they are cooked too long. We want you to be happy with your experience though. Please feel free to contact us directly so that we can make it right. 210-226-8127

Aug 16, 2024
Green_Apple
4 out of 5 stars review

Verified Purchase

Beef but pork casing.

Tasty only hard to bite through the casing. Otherwise good.

Helpful?3TQGSAJ56VN513874652900
reply from Smoked Meats Expert

Thanks for the feedback. Sometimes the casing can get tough if its cooked too long or if it is microwaved. Nonetheless, we definitely want you to have a positive experience. Please contact Kiolbassa so we can try to make it right. 210-226-8127

Feb 9, 2019
Tonya
5 out of 5 stars review

Verified Purchase

Great sausage

We loved this with the pimento cheese and crackers from Sam's

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Jan 28, 2024
Thompson
3 out of 5 stars review

Verified Purchase

It was OK if you took time to peel the plastic Off

After peeling the skin off and boiling it, it was OK

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reply from Smoked Meats Expert

Hi Thompson! We really appreciate you trying our product. Here are some cooking recommendations if you decide to try us again, which we hope you do! https://kiolbassa.com/how-to-cook-sausage/

Feb 26, 2019
mike
5 out of 5 stars review

Verified Purchase

great sausages

The only ones better are the Jalapino Beef, but they seldom stock the Jalapino Beef.

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Jun 4, 2025
Madman
3 out of 5 stars review

Verified Purchase

I like the johnsonville brats better.

Just ok, can’t skin them before you fry them.

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Apr 28, 2019
Char
5 out of 5 stars review

Verified Purchase

Delicious!

I absolutely love these!! They are so flavourful and they taste great however I cook them!!

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Apr 7, 2025
Lisa
4 out of 5 stars review

Verified Purchase

Very good and low carb

I love these, more when my son fixes them, but they are very flavorful when I fix them as well

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