Flavor is ok and a bit too spicy. Pork casing makes it difficult to peel off. So many large pieces of gristle. Between the pork casing and the large pieces of gristle it make for a product that is difficult to digest. I will not be purchasing again. I miss the Koegel Polich Sausage, they were so much better.

I had purchased this beef sausage some time ago. I was watching a southern cook and she had cooked sausage with a pig casing in a skillet with a little water covered with aluminum foil and baked in oven on temperature of 375. She didn't say how long to cook but said when it's done it will appear like it's been fried. I cooked 4 links on the temperature and for 2.5 hrs. I'm telling you I would've given 5 stars if I've known to cook this way in the beginning. I had returned but took out my deep freezer to cook it this way. You'll be amazed of how your not chewing on the casing and the taste is much better. Sorry Sams for the low rating but cooking this way has changed my mind!! Great, taste and texture is much better!!

To me the taste was too strong

This has a good clean beef flavor, very good! Will buy again!

quality item but a bit overpriced as compared to local food markets!

Would love to have a Chicken option

Great sausages in a strong casing with great flavor.

the flavor amazing, the texture awesme, we love it

A little costly but great taste

Did not like the taste, too greasy. Would not buy again!