Love Sam's chibattas. Always fresh and tasty, and the price can't be beat.

Great taste toasted even better makes a good sandwich

The only lasted three days then started to mold.

Best rolls ever! Aboulutely delicious! They make great dinner rolls and are wonderful for sandwiches, burgers and toast. Extra bonus! NO sugar added! Com'on now, I saw the comments about mold. What do you want, more preservatives?! If you're not going to use them in a few days, wrap and freeze. Still great!

Ciabattas are perfect For sandwiches, open face, meatballs, chicken, even toasted. Love these! These freeze well in a durable ziploc too

Warm them in the air fryer, and they are surprisingly good. Nice crispy crust with just the right amount of chew inside.

There really isn't much of a flavor profile in these. If you are going to overload on carbs, I think there should be more reward in taste. If you prefer something bland, these will serve you well.

Fantastic Ciabatta for dipping, with pasta, as a sandwich bun or just toasted with butter and garlic / garlic salt. Great size for BiiiiiiiG Burgers or sausages. Yummy!

Love these ciabbata rolls. They're great for toasting slices for bruschetta. Only improvement would be more yeast to give them that fresh baked bakery taste.

I could live on these things. This is my favorite bread and I can't say enough good things about it. The bread is always excellent and I'm always happy!!