Great tasting bread! Since I put the bread in the freezer the same day I bought it, I didn’t experience molding. I have a ciabatta every morning with coffee.

Love this bread...but it is not healthy. We only buy this occasionally cause it is soo good with pasta dishes as well as toasted with avocado...just too much processing to be healthy. Eat sparingly.

Normally these are amazing, but this purchase was overcooked and tough. I usually purchase these at a different club so I’m not sure if this is normal for this club or just a bad batch.

Our family absolutely loves these rolls. We have them with a variety of meals that would normally include garlic bread yet we have substituted these rolls. Fresh, great quality, and tasty.

They have gotten better. This batch didn’t fall apart when trying to make a sandwich. If to dry they crumble. The baked goods at Sam’s can be deceiving. They need to set up sampling for baked goods.

Got these during covid never having tried sams bread before and delighted by the crusty texture and great price point - great with fall soups and stews

Steak sandwiches and other hearty sandwiches need to have a light, but substantial bun. This is it! Needs better packaging though. Transfer to several Ziplock bags; freeze any not used right away.

I always buy a pack when I go to Sam’s Club. I live alone so I don’t need 8. I wrap and freeze individually, keep a few in the fridge. Will go moldy if left on the counter. Very versatile and great taste.

I love these for sandwiches as they don't get soggy like regular sliced bread. They're also really good to use as garlic bread. Just melt some butter and mix olive oil and bread dipping seasoning, pop in the oven on broil...YUMMY!

Fantastic Ciabatta for dipping, with pasta, as a sandwich bun or just toasted with butter and garlic / garlic salt. Great size for BiiiiiiiG Burgers or sausages. Yummy!