Great value for the price. I buy two whenever I'm in the store. I de-bone them when I get home, keeping the bones and skins for broth. The stuff that looks questionable I make into dog food. Plus, with all the meat, I can get three to four other meals out of it. It's a great way to save money and for quick meals.

I buy these on the regular. I cut all the meat off and freeze it for use later in the week. I always take a sample or two - quality control LOL. One chicken was (as usual) amazing. The other was awful! Meat was tough, flavor was way off. I tossed it. This was a first

This was one of the best rotisserie chickens we bought. Walmart's is usually dry and we drove home 40 minutes away and it wasn't hot anymore and I had to re-warm it and it was still moist. Plus $4.99 is great price. You. Can't even buy raw chicken for that price.

It’s impossible to believe that these are actually chickens. Every time we go to Sam’s we leave with one of these, unless they are sold out. There is no other rotisserie chicken out there that is this plump, this juicy, this delicious, and this cheap. This is one of the first things in our carts each and every time we go to Sam’s. And it will continue to be so as long as Sam’s keeps them in stock.

For the price and flavor cannot beat it. When changed to new machines it was getting cooked too much, not much juice like it usually does. I and others complained and now it is back to it's wonderful delicious chicken. I buy it maybe once every 2 weeks. It is great. I would tell everyone to try it, will not be disappointed.

The chicken was still bloody around all the joints and near the bottom of the breast bone. I had to do additional cooking several times. Not happy and as a chef and instructor of sanitation and safety for college students, I will recommend that family and friends not purchase this product.

These rotisserie chickens are top of the line. The meat is juicy, flavorful, and tender. Eat it sliced with sides of mashed potatoes and corn, in a slider bun with Miracle Whip and a slice of cheese, or added to a crisp salad -- you will be glad that you did.

The chickens I have purchased at Sam's Club, Easley, SC needs to be cooked more. The meat around the legs and thicker parts of meat are not done in most of the chickens I purchase. Please make sure these are temped properly to make sure the chickens are done.

With actual food inflation at 48 percent, this is our go to for maintaining our ability to survive. It’s sad that our cart at Sam’s is growing ever more smaller because of Sam’s prices reaching the same as other non-paid stores. The small savings on the few items that we purchase have negated the price of membership. This is our last year of membership. I hope that corporate will see this review

How can you go wrong with this item? (maybe if it's not done in the middle, a rarity!) Seriously, I get this home and have to have a talk to myself before breaking it into pieces for meal, "don't eat all the skin, stay away from any fatty pieces, just a nibble of chicken"!! I debone most of it, saving chunks for lunches (his sandwich for work), dinners throughout the week; I then used the bones to make broth. It's a win-win situation...and it tastes good!!