I buy these all the time; however, these were of lesser quality than usual. About 1/3 of my steak was extremely tough with grissle etc…

We LOVE Sams ribeyes but these were a big expensive disappointment. No flavor and tough on all 3 steaks.

They really need to train the guys cutting these a little better. 1 1/2" should be the minimum thickness on a ribeye.

This is our favorite steak. Put it in a Sui Vie and then sear it on the grill. Man you talk about delicious.

Delicious ribeye steaks. Can split one easily between 2 people. A lot of food for the price. The quality is amazing.

Doesn't say whether bone in or not; price too high, fresh available locally from various other stores.

full pack of steak was missing from delivery when Sam's Club was called they believe the delivery driver took the steak for himself. Sam's Club refunded me $8 for a $50 pack of steak.

I won’t buy steak from Sam’s again! They used to be good steaks, but they are TERRIBLE, now. The last two time I purchased these steaks I have been very disappointed. The ground beef is extremely greasy, too.

I ordered these ribeyes the week before Christmas and asked that they be 3/4” thick, well trimmed and fat marbled throughout. They were cut correctly and well trimmed, but had big hunks (3” of fat in the middle). Very disappointed!

The meat was brown on the underside and quickly turned bad on the very first day I received it. I was too busy caring for a family member to address it in person.