The meat products are always so delicious at Sam's Club. The USDA Choice Angus Beef Ribeye Steak are especially delicious and never disappoint.

The meat was very tough and grainy and did not taste good. Not the normal quality expected. Very disappointed. They were very expensive

Poorly trimmed of excess outside fat. For one 3 pack of steaks, we get about .5+ pounds of excess outside fat.

Although I like enough marbling, the steak had more fat than I like in my beef. I would recommend the filet mignon instead.

These are easy to freeze. My husband and I split a steak with salad and baked potato - it makes a perfect meal.

Delicious! The steak was tender, juicy, and it cut like butter. It was the best steak we've cooked at home. Highly recommend.

This is the second time in a month period that we have received bad meat. Not sure if we’ll buy again from them.

Everyone was very happy with the ribeyes. They were delicious on the grill and better than eating out.

Mostly great. Tender, good flavor. One of the steaks had quite a bit of gristle. But others were perfectly marbled.

It is hard now days to find a good cut of meat in a grocery store. I was pleasantly surprised these were excellent.