Customer reviews for Member’s Mark USDA Choice Angus Whole Beef Tenderloins, Cryovac, priced per pound forMember’s Mark USDA Choice Angus Whole Beef Tenderloins, Cryovac, priced per pound
Most helpful positive review
3 customers found this helpful
4 out of 5 stars review
Verified Purchase
Save Money. Trim it Yourself!
IntheSky1213
Most helpful negative review
1 out of 5 stars review
Verified Purchase
Don’t assume it’s good
D Shelley
860 reviews
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- 5 out of 5 stars reviewVerified Purchase1/8/2026Tender, delicious Christmas dinner! Grand boys said best ever!
Wonderful
Kate - 5 out of 5 stars reviewVerified Purchase10/10/2025Amazing the meat is incredibly tender and we got about 16 steaks
amazing
Julianna - 5 out of 5 stars reviewVerified Purchase12/18/2025Reasonably priced quality. I cut it down not filets and they are delicious!
Good value great taste
HH - 5 out of 5 stars reviewVerified Purchase1/7/2026Outstanding Christmas Dinner
Best USA Beef Tenderloin ever
KandK - 5 out of 5 stars reviewVerified Purchase11/28/2025Excellent quality, flavor, tenderness
Good Beef
- 5 out of 5 stars reviewVerified Purchase5/5/2026Great taste.
Cheaper than taking the family to a steakhouse
Grandma - 3 out of 5 stars reviewVerified Purchase2/17/2026Expensive
Taste not worth the cost
JW - 5 out of 5 stars reviewVerified Purchase4/27/2026The best
I only eat Filets so getting this saves us money
Shance0901 - 4 out of 5 stars reviewVerified Purchase2/13/2026Ok
It was just ok
Forklifttech79 - 5 out of 5 stars reviewVerified Purchase8/8/2020Fantastic meat - tender and juicy and a great value. We cut it into steaks, vacuum seal them and freeze until ready to use.
The Best Beef
- 5 out of 5 stars reviewVerified Purchase7/16/2025The quality of this meat is exceptional and you can’t beat the price. You get the entire filet at a fraction of what you would spend in a high end restaurant.
Perfect Quality
Amy - 4 out of 5 stars reviewVerified Purchase12/18/2023The last two that I have bought recently have considerably better shape to them. I am able to get more steaks out of these last two and less waste. Flavor has been goid
Tenderloins
Ron - 3 out of 5 stars reviewVerified Purchase1/10/2024I’ve purchased tenderloins from Sam’s for years and they have been excellent. This year, not so much. Not as good a cut as in the past. Hope this was a one time occurrence.
Only so-so this time
Kcstar - 2 out of 5 stars reviewVerified Purchase3/16/2024Per pound I found it cheaper at Walmart in both size and price. You would get 1.5lbs. More at Walmart at $15 less. The 2 stores are right next to one another
Cheaper at Walmart
The Blind Ref - 5 out of 5 stars reviewVerified Purchase7/9/2024I’ve never bought steak from Sam’s Club before so I didn’t know how good it would be. It was so tender and delicious, worth much more than what I paid. I would definitely do it again.
Delicious!
EFS - 2 out of 5 stars reviewVerified Purchase12/5/2023Have bought these about 5 times over the past few years, but this one was full of fat and grissle. And what I did salvage was not nearly as tender or tasty as previous.
Filet or Chuck?
JH - 4 out of 5 stars reviewVerified Purchase12/8/2020Very well pleased . If you’re willing to trim up and cut the fat and silver lining off then you can have some very nice fillets. Plus the trimmed meat cutting make great Beef Stroganoff.
Beef Tenderloin
Marcus - 4 out of 5 stars reviewVerified Purchase1/10/2024Sam's does not usually have this package on display since the cut is used to slice fillets. They provide one if asked. Made for a nice #4 roast with minimal trimming.
If you can find
John E - 5 out of 5 stars reviewVerified Purchase1/7/2025We made part of our tenderloin into a Chateabriand for Christmas, cut several filets to use later and used the “heel” to bake as a Beef Wellington”. Great price for getting several fabulous beef dinners!
Super tender beef tenderloin
Maria E - 5 out of 5 stars reviewVerified Purchase12/12/2022Our family does not do turkey on Thanksgiving. So we always choose something special we love. This year was SO delicious. We cut it into filet mignons. Plus, we have extra pieces in the freezer so can continue to love it!!
Thanksgiving Tenderloin
Charbo