If you havent eaten organic bananas you are missing out. Organic bananas have such better flavor than non organic, They are what bananas used to taste like years ago. Keep in mind that organic bananas ripen more quickly than non organic versions so have plans to make banana bread or milkshakes if you dont eat them within five days time.

I only buy green tip bananas. Sam's Club has the most regular supply of yellow organic bananas. Plus, they are the best price. I can't eat the whole bunch alone before they start to over ripen. So I have two choices, refrigerate the bunch when they are at the point I prefer. This will cause the peel to darken, but keep the fruit fresh. Or peel and slice bite-size pieces onto a paper plate and freeze overnight. The following day, Transfer those pieces to a quart freezer bag. Snack on a natural, tasty treat whenever you have a sweet tooth and or want a cold treat. I use the slightly older frozen treats in my protein shake instead of ice. This adds vitamins, gives a rich milkshake texture not unlike a frosty. Bonus tip: I steep washed organic peels to add potassium, magnesium, calcium, B6, C, dopamine, lutin (an anti-oxident that supports eye health).

They real ARE Bananas! Can be used for banana scale. Eatable, compact, portable and made from 100% banana! Feed them to friends and family. Use them as decorations. Hand them in trees to make your boring trees look tropical. Fascinate any space with bananas - these ones are totally bananas and have all of the right qualities to be this thing that they are.

A banana is a banana, right? That's what we believe. But nobody told me that keeping them near apples or oranges makes them ripen faster that they should I buy them for my younger autistic brother who loves fruit. "Bananas gooood" is what he says as he walks away peeling it back to bite. But!!! He will not touch an overripened banana to save his life! But the good news is that the wifey started baking banana bread, my friend! And it seems that there might be longer shelf life for the organics.

I'm submitting a review because I grew up on a farm in USA! Although we did not grow "organically" in terms of the market today, we did use limited pesticides and natural fertilizers on our crops. However, the real issue isnt just the pesticide, it's that stores also mist the produce on the shelf, to make it look more appealing and fresher. (Wonder why they do that?) The reviews for fresh produce online is a bit disheartening because we all know how quickly it starts spoil. Walmart has made everyone purchase organic bananas online which is genuis and I love the concept of my banana being healthier. While some of these reviews are legit, I feel like most are satire! If you're going to be picky then go pick it out yourself or buy from local farmers! I understand you can't eat a green banana, but it was likely harvested 2 weeks ago to keep it from rotting during transport! Many times green bunches is all thats in store so not sure why the complaints are here. Another thing, a couple bruises on on the peel does not mean the whole banana is rotten or bad! Many times bruised bunches are all thats in store! Bananas especially, are notorious for turning ugly more quickly then other produce! My point is: I ordered 2 bunches of organic bananas. I received 2 beautiful, delicious, perfect bunches of organic bananas! However, these aren't the 2 bunches I would have picked out myself.

No one ever brings greenish yellow bananas they are always brought to us bruised and almost rotten, I'm only now complaining because I let it go a few times, this time I changed to organic because when we came in the store last they were more green but we still got crappy

I know a lot of people think "If it's labeled"organic" ,( in any product) its got to be better. That has not always been the case with some products/produce, as some companies labels it as organic but have been found out by the FDA not to be anything organic about it. BUT these are Delicious, Better Tasting And Last a Lot Longer than bananas not labeled organic %26 without being on the "green side" in color that you buy, hoping they will "ripen" slowly %26 last longer... But Everytime I've bought these, they were fresh, yellow in color, no brown spots %26 no need to buy slightly 'green' bananas to not ripen to quickly .. ready to eat, Delicious and lasted Well Over A Week, without becoming overly brown, mushy %26 needing to make a banana bread cake not to waste them! Fresh %26 Delicious from the 1st one to the last one, Everytime! Maybe that's how "real organic" food is Supposed to be!

These bananas, I don't know if it's the fact they are Organic. Everything about them just isn't right. Really had I known this, I would not have ordered them. Hubby did not say anything til today after we had already received them. Texture is not right, they are not sweet whatsoever, and I won't be purchasing anymore.

I buy these almost every week, and they've been consistently good. They usually ripen over a few days instead of all at once, which works well for my family. We use them for breakfast, smoothies, and quick snacks. I also like that I can freeze the extras for banana bread before they get too ripe.

Bananas have been terrible lately. They have been soft with brown spots on the peels as well as the bananas themselves. I've had to throw away more than I can actually eat. The ones that do look decent end up turning in just a few days. These are the organic bananas so I expected them to be a bit better. Very disappointed.