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Yo Mama's Foods Low-Sodium Marinara Pasta Sauce, 25 oz., 3 pk.

At last. Easy dinner helper without the carbs. Seasoning needed though.

Easy dinner helper

Yo Mama's Foods

Loving to cook, I make my own pasta sauce , but this brand is so good I donâ€™t need to!

Loving to cook,

love this sauce taste great well seasoned spicy devoured with smile

love this sauce taste great

Good low sodium Spaghetti sauce but a bit expensive for two bottles

Good low sodium Spaghetti sauce

I was looking for keto friendly easy and quick meals. This works.

I was looking for keto

Delicious sauce. Fresh ingredients. Ideal if I dont have time to make my own.

Delicious sauce. Fresh ingredients. Ideal

Good quality ingredients! And it's delicious. Tastes homemade.

Tastes Authentic Italian

walmart.com

After finding this, I will not be using any other. It really is outstanding.

After finding this, I will never buy another

i do NOT like the wine in it. sorry. its disgusting. cheap taste. like aftertaste

weird after taste

Trying new stuff ! This stuff is very good! Will be re ordering

Trying new stuff !

Let me start by saying I had high hopes for this sauce. It smelled amazing when I unpackaged it. I love the ingredient list as well. Very simple, clean, organic. Also, I never use a jarred sauce as is, I always spice it up a bit and fully anticipated needing to do that with this sauce too. 

So, I sautéed my onions and garlic, browned some ground beef, and cracked open the bottle of Yo Mama’s sauce. I took a big sniff of the bottle, and… nothing. I got no smell other than tomatoes. And not juicy, fresh from the vine tomato, more middle of winter, barely flavored tomato. I took my spoon and tasted the sauce direct from the jar, and again, all I got was the barest hint of tomato and a whole lot of acid. 

I added it to the beef anyway and dug in to my spice drawer. I added all my standby’s and still, it never quite raised it to the level I was hoping. I considered adding some tomato paste, but I didn’t want to drive up the acid any more - I already added some shredded carrots to provide title sweet to foil the acidity of the sauce. 

In the end, I decided to use the sauce in a “French Bread Lasagna”. Sliced a French bread loaf, topped it with some sauce, added some cheese, and baked it off. It was good, but not great. Sadly, I don’t think I will be purchasing this sauce in the future.

Not for me.

This is the best low salt pasta sauce ever!  And the price is so much lower than amazon, which sells 12 oz jars and these are 24 oz.  I had given up on pasta sauce because the salt intake would be double your daily allowance.  Hmmm, I better buy some more right now!

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