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Yo Mama's Foods Low-Sodium Marinara Pasta Sauce, 25 oz., 3 pk.

Great tasting sauce that is very flavorful, besides the sauce they have excellent customer service.

Great tasting sauce that is

Yo Mama's Foods

Loved the sauce, so yummy. Customer service is excellent as well. Will definitely buy again.

Loved the sauce, so yummy.

I recommended this sauce for the famiglia and will buy it again. It's the real deal.

I recommended this sauce for

I was so excited to taste this product. I am sold on this brand moving forward.

Finally excited about good sauce.

A sauce that tastes good for diabetics is a bit challenging. This sauce is my number one sauce.

Great sauce

walmart.com

It is a great base marinara. I wish it had more seasoning

It is a great base

Great taste and texture. Used for marinara sauce and for a chicken parm.

Did the trick.

a tad expensive... but really really good!! - The TASTE, the low calories.... so worth it

a tad expensive... but really good

This product is a great healthy option with low sugar! So yummy! I highly recommend it!!

This product is a great

Great for Intermittent Fast/Keto. Wish I knew sooner. Love a lot of these products!

Great for Intermittent Fast/Keto.

Let me start by saying I had high hopes for this sauce. It smelled amazing when I unpackaged it. I love the ingredient list as well. Very simple, clean, organic. Also, I never use a jarred sauce as is, I always spice it up a bit and fully anticipated needing to do that with this sauce too. 

So, I sautéed my onions and garlic, browned some ground beef, and cracked open the bottle of Yo Mama’s sauce. I took a big sniff of the bottle, and… nothing. I got no smell other than tomatoes. And not juicy, fresh from the vine tomato, more middle of winter, barely flavored tomato. I took my spoon and tasted the sauce direct from the jar, and again, all I got was the barest hint of tomato and a whole lot of acid. 

I added it to the beef anyway and dug in to my spice drawer. I added all my standby’s and still, it never quite raised it to the level I was hoping. I considered adding some tomato paste, but I didn’t want to drive up the acid any more - I already added some shredded carrots to provide title sweet to foil the acidity of the sauce. 

In the end, I decided to use the sauce in a “French Bread Lasagna”. Sliced a French bread loaf, topped it with some sauce, added some cheese, and baked it off. It was good, but not great. Sadly, I don’t think I will be purchasing this sauce in the future.

Not for me.

This is the best low salt pasta sauce ever!  And the price is so much lower than amazon, which sells 12 oz jars and these are 24 oz.  I had given up on pasta sauce because the salt intake would be double your daily allowance.  Hmmm, I better buy some more right now!

Customer photos