So easy to make, and my whole family loved them. My only complaint is that it needed a bit of salt. I didn't want to CHANGE the flavor at all (it was amazing), but it was a bit too mild for me.

We tried these after enjoying the Manacotti and they were Ok. The filling was a little rice heavy and could have been a little meatier. I also prefer them with sauce and would add more during cooking.

The peppers had very little meat. They were mainly rice and a very watery tomato sauce. The other big Warehouse has delicious stuffed peppers. I would never buy these again. Overall I have been disappointed with Sam’s prepared meals.

I buy the stuffed peppers regularly. What I really like about this product is the freshness of the peppers and portion size. With rice or veggies this is a gourmet meal. One thing though is this product does not freeze well so you need to use within 5-7 days. Feel free to add your own seasonings (by removing then replacing cheese on top). Bon appetit!

I could not have been more disappointed with these. The very first time I ordered, they were good. This time, absolutely not. No flavor and the filling was runny/watery. This unfortunately is a hit or miss depending on who makes them. I won't take that risk again.

Ok so I just made these for the first time today and my goodness these were delicious! I’m a picky eater so if something doesn’t taste right you best believe I’ll say it. These caught me by surprise with how delicious they were. I read and watched other reviews on here and on tik-tok before going out and purchasing the dish, and the most “complaints”, I saw, were people saying it needed a little more seasoning and/or possibly some tomato sauce, but otherwise saying it was a good dish. So I decided to go buy it and try it today! Before baking, I went ahead and added some ‘Killer Hogs Bbq AP seasoning’ (All Purpose seasoning) that consists of garlic, salt, and black pepper. And then I also added some of Tony’s Cajun seasoning (purple jar that has no salt) and then added some Rao’s marinara sauce right over the cheese and baked it in the oven like the directions say. To make sure my peppers cooked all the way (less crunchy), I left the aluminum foil on (loosely) the whole time it baked and never removed it. My whole family enjoyed it! It was seriously a hit! And believe it or not, it’s all gone! All in the same day I got it. You best believe I’ll be getting these again on the next grocery run. Don’t hesitate to try these guys! No lies told here. I tried adding a picture but couldn’t. Bummer

Nobody realized I didn’t cook these. They tasted delicious. Definitely go for this dish.

Peppers never got soft only thing edible was insides

Dry easy to make. No mess, no fuss. I will definitely get them again.

Delicious and easy dinner