[This review was collected as part of a promotion.] I absolutely love this spreadable margarine because it's soft enough to make it easy to spread, but not too soft to where it's messy! The flavor is just like that of butter and I love using it in place of butter. I use it on toast primarily, but have also used it in recipes as well! My husband and I both love this equally.

[This review was collected as part of a promotion.] I'm a perfectionist when it comes to baking, and I've found that the trick to making the most moist red velvet cupcakes is to use margarine and not butter. Country crock is my go-to for making red velvet cupcakes. In addition, it's a MUST for making my garlic noodles!

I have used this for so long, maybe since at least 2000, probably longer. Cant remember using any othet butter before. Now you change recipe for some reason and its JUNK. You will say probably for peoples health you changed it. Well after 15 yrs of use minimum, to late, if it causes problems i already have. Now will try other butters and find a new one to be loyal to for years.

[This review was collected as part of a promotion.] It is very good butter. It's nice for baking and cooking. The reason I gave it 4 stars instead of 5 is because it is kind of hard to spread. I needed to let it set out for a bit before I was able to easily spread it on something.

[This review was collected as part of a promotion.] I received this spread as part of a VoxBox and LOVE it! I’ve used it on everything from toast to basked potatoes to banana bread. It has a great taste and spreads really easily. I have a 2 yr old and 5 yr old and they also enjoy it!!

[This review was collected as part of a promotion.] I was given a free sample of Original Country Crock spread by @influenster and asked to give an honest review! To be honest we loved it! I grew up with Country Crock but as I moved out and grew up I switched to another brand. I'm so glad we got to try this again and be reminded of the great taste! Will be using it again!

[This review was collected as part of a promotion.] Our family uses only country crock and have for years. We prefer the added calcium style. The new recipe is nice because it is thicker and doesn't run off your food and make a soggy mess on your plate.

[This review was collected as part of a promotion.] I normally use stick butter in my cookie recipes so I was skeptical using a spread but I don't think I'll go back to stick butter for cookies again. I used to have Country Crock as a child but never really used butter except for baking. I am known around my circle of friends as someone who makes great cookies. They are soft and airy but I always have a problem with them sticking to the baking sheet. Using the Country Crock original butter spread not only prevented by cookies from sticking but also made the cookies more fluffy and overall improved the aesthetic of the cookies.I will definitely use this product again for my baking needs. Thanks Country Crock!!!!! (I received free product for my unbiased review)

[This review was collected as part of a promotion.] I just loved this spread! I loved the fact that I could use it in my Grandma's famous mashed potatoes and I could use it for my cookie recipe. The spread was very smooth and creamy. The flavor was something I would expect at a restaurant. Delish!

[This review was collected as part of a promotion.] So, I grew up with Country Crock. That is the only butter my grandpa would ever eat! So when I got the chance to review this for my honest opinion I was so excited! I got it and the white seal was leaking butter through it. I am sorry but I did not want to give it a try. Talking to a great friend of mine, they let me give it a try. And omg was it great! I can say my grandpa would love it just as much as before if not more!! I encourage everyone and anyone to give it a try!!