Bad experience, I bought this and it was supposed to be fresh, I cooked it and after I ate it within 24 hours my stomach started to hurt me. I never had this problem before. I only cooked a small portion of it. I had to throw all of that meat out because I didn’t want to make anyone else sick.

I was extremely disappointed with this Angus Bottom Round Steak. It was, without question, the toughest cut of beef I’ve ever purchased. Even after cooking it properly, it was so chewy that it was impossible to eat. On top of that, there was far more fat and gristle than expected, leaving very little edible meat. I ended up throwing it away because no one in my family could chew it. I expect much better quality from Sam’s Club, especially for Angus beef. Unfortunately, I won’t be purchasing this cut again.

I'm not going to rate this real high. I liked it okay, just to get some beef in my belly. If you slice anything thin enough then it will cook easier and eat easier. In these times with these insane prices, it's not a bad idea. Try it. You might like it. I pan fried mine, but air fryer might work fine too.

Angus Beef...great old Scottish cattle. The price is not bad compared to other cuts. The taste is pretty darn good with it's nice marbling making the meat more juicy and tender. Perfect as a steak or sliced thinly for many dishes. My favorite dish to cook with this angus beef is: Korean spicy beef "Maeun Sobulgogi" or "Spicy Bulgogi" for Korean BBQ. I also love making Thai "Panang Neur Curry" which is simple to make.

Great for anything to mix it or fry it or bake it good size for a family of 5

Family pack of meat, great food, great price.

Did not seem fresh I know its a less expensive cut of meat

It was so good and fresh for great price!

Price was reasonable to the amount there was in package.

Great value, lean cut, great to use in multiple recipes.